Blawndy

I'm about 3 weeks from my surgery date. Yay! I'm nervous & excited. I am trying to figure out this website, navigation is a little tough. This is a test - see if I have figured out how to post a blog! Anyone have some good broth suggestions? Supposed to have only that and jello 3 days post surgery & after fills. I can't believe eating/drinking just plain chicken broth from a can would be any good. I guess I should look up some recipes & try some out before the surgery. If you have some suggestions, please let me know!!!

Congrats. I know exactly what you mean. I'm nervous for so many reasons....surgery in general is a little scary, this sx will change my life forever, i will eat totally differently forever (like you, I eat super fast and that will HAVE to change....we won't have a choice!), and then there's the worry, what if it doesn't work, what if I lose and gain it back? and who will I be when I lose weight & what will I look like? But the excited and happy part still over-weighs (ha ha) the scary worry stuff! Congrats again & good luck!!! Kristi

It's hard for me to imagine going 3 days without solids too. every time you fill? Thanks for the postings....it's really helpful and takes out some of the "scary" for someone like me that's planning this surgery soon.