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bellamireya

LAP-BAND Patients
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About bellamireya

  • Rank
    Newbie
  • Birthday 08/03/1970

About Me

  • Biography
    Mexican-American, loves God, and proud to be an American!
  • Interests
    painting, reading, creating things, working with my hands
  • Occupation
    Pastoral Administrative Assistant
  • City
    Whittier
  • State
    CA
I was never heavy until I got married at the age of 18.  As soon as I got pregnant with my son (had him @ 19), I felt free to eat whatever I wanted; my sister-in-laws were encouragers of eating alot, and I didn't know any better.  After my daughter was born (I was 22), I gained more weight.  I have not been a "normal" weight for 20 years.  My highest weight has been 251 pounds, November 2008. I just got the lap-band surgery on July 10, 2009, after 9 months of paperworks, labs, and required pre-op appoinments.  I weighed at 246.5 on the day of the surgery, and I have lost about 13 pounds since then (today is 7/21/09).  What is interesting is that I have been still been able to eat everything, including steak, chicken, carrots, and other things that people on this blog say they can't; all within less than two weeks of surgery!  I'm wondering if I healed too fast, or passage is still big enough to eat this stuff.  I don't get it. Again, I will have my first post-op appointment on July 23, 2009, so we'll see what happens!

Age: 54
Height: 5 feet 5 inches
Starting Weight: 2465 lbs
Weight on Day of Surgery:
Current Weight: 2335 lbs
Goal Weight: 150 lbs
Weight Lost: 130 lbs
BMI: 388.5
Surgery: LAP-BAND
Surgery Status: Post Surgery
First Dr. Visit: 01/01/1970
Surgery Date: 07/10/2009
Hospital Stay: surgery_stay_15
Surgery Funding: Insurance
Insurance Outcome: 1st Letter Approval
bellamireya's Bariatric Surgeon
Lite Dimensions / Smart Dimensions
18111 Brookhurst St
Suite 5600
Fountain Valley, California 92708

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