This is my third week out. I seem to be making a lot of mistakes. Due to a problem of scar tissue during surgery, my surgeon decided to do the sleeve as apposed to the gastric bypass. I was prepared for bypass and the sleeve is so new. I'm now aloud to eat semi hard foods. Last night I chose food that caused me to vomit. Two days prior I had a terrible gas attack and the runs after eating something too spicy. What should I be eating this third week. Please give me a list of suggested foods. I checked my surgeons list and one of the food items on third week is thin sliced lunch meat. I ate that today and it seemed to agree. Please send more suggestions