paperbagie

eight cups of water, seven boullion cubes, six jumbo eggs and pepper to taste.

that's it super easy. and it was good. i like larger pieces of egg in mine. you just have to make sure that if you do that you chew them up really good.

he decided to make that for me cuz i can't drink the protein shakes anymore. was on the two weeks pre op and they just about make me gag. i can doctor them up sometimes, but still almost can't handle it. so the soup was liquid and i got a little protein from the eggs.