That is so cool! I am 5'4" too!
Good luck! We will have to compare notes!
On another note - My post op diet has been going MUCH better than I thought. Last week decided to try for a bit more "real food" I am supposed to be on the pureed stage until the end of next week.
I have been doing some experimenting and have discovered that I can eat anything. There is a trick to it. I take tiny bites and chew them thoroughly. While I am chewing, I swallow little bits at a time rather than the whole chewed up mouthful at once. Kinda like sipping but with food instead of liquids. I am also drinking Water or tea while I eat to help it go down. SIDENOTE: Drinking water while you eat does not cause your pouch to swell. The reason they tell you not to do it is because more food can go through the band (think of liquid as food lube). This means that you would be able to take more food in as it is not all staying in the pouch.
OK - back to my original point: Soooo, this during the past week I have had eggs, cottage cheese, ribeye, baked fish, a little bite of a pita chip, baked Beans, cole slaw and a little bit of BBQ rib. I had very tiny quantities of each even though I was drinking while eating, roughly 2-3oz at a time but I was very satisfied. I did not get hungry after eating for at least 5 hours.
I stepped it up a little because I was doing a great deal of manual labor this past week (sawing, dragging limbs, walking 5+ miles a day). I felt like having some real food in my system fueled me up better and helped me keep up with my helpers.