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I worked for almost a year toward my gastric surgery. My husband had a sleeve two years ago and everything went perfect. He feels so much better and has improved his health. But my story didn’t go as planned! I had a gastric bypass on 12/5, but I developed complications immediately. The very next day it was discovered that my small intestines had decided to close off completely. Evidently this is a super rare occurrence . I had to go into emergency surgery to remove the blockage. During the second surgery, I aspirated and my lungs filled with fluid. I developed pneumonia. I came out of that surgery on a vent! It got worse when my body went into sepsis and I developed ARDS! I ended up on that vent and medically paralyzed for 11 days! I ended up spending 21 days in the hospital with most of that being in ICU fighting to stay alive. Now, I’m home, but I’ve had to regain strength in order to walk and to use my arms and hands. It’s been a long road and still not back on my feet. It’s hard for me to look back and think this surgery was worth all I’ve been through, all my family has been through! I still can’t work or function completely independently. Has anyone had any such complications?

Due to complication I am only just now starting a regular diet. I’m doing everything sugar free, but wondering does no sugar mean no sugar ever? Can I eat an occasional slice of pie at an event?

It’s really tough learning all the normal stuff while recovering from almost dying. I’ve had to learn to walk and use my arms and hands all over again.

Anyone experience a worst case with your bypass? After my bypass, my small intestine decided to close off completely . I had to have an energy surgery to reduce my small intestines I aspirated during the second surgery and ended up on a vent . I ended up with sepsis, ARDS, and fighting to stay alive. 10 days on the vent and 23 days in the hospital. I’m home now trying to recover and figure out all this stuff. I’ve had to learn how to walk and how to use my arms and hands again due to prolonged time on the vent. I knew this was a life style change but I didn’t expect to be in this shape trying to figure it all out.

Arabesque, do you have any issues with the sugar, when you choose to have some? I’m comfortable with having a general sugar free diet, but I would like to have a dessert for special occasions. I’m wondering if sugar will always make me sick.