Melissa89

I also had this fear. 1% chance is world wide and I’m guessing you had your surgery in a western country and good hospital so chances are closer to 1 in 500 chance. Moreover 70% of the time they happen in the first week. So your odds are very very slim. Just follow food instructions and you will be fine best of luck

I had severe bile reflux from bowel into stomach and oesophagus for 6 months after my surgery. It eventually calmed down and went away. There is a e mediation called cholestyramine that can bind to and neutralise bile. Hopefully you don’t need surgery. Best of luck

You will. I suffered severely for months and got depressed but I eventually healed and can eventually eat a whole cup of delicious food without pain or nausea. You are in the forced starvation phase. It’s painful. But it will be so worthwhile in the end.

10 months out I average around 1500 calories a day and am still losing slowly (I weigh in the low 60s) hope this helps!

10 months post op my sleeve has stretched enough for me to enjoy a meal with friends. You have two options - go back to surgeon ask them to scan your sleeve and make sure it’s not too tight (there is an option to balloon dilate it) or train yourself to eat more - it’s possible trust me. I went through this depression and not enjoying food severely at the start but now I can eat an amount to be able to enjoy life and social settings. I would be depressed otherwise.

Sounds like you may have one or two collapsed lungs from the anaesthetic and surgery. They thought I had a stomach leak and did an emergency CT scan and saw the collapsed lung. It’s not uncommon when operating on the abdomen whilst being intubated. I had sharp pains when breathing in. But oxygen of 91 is dangerous. You should be in a hospital setting until it stabilises and starts resolving. Feel better

Hi! Happy to answer this. I am 10 months post op. Had my first glass of champagne 6 weeks out. Sipped it for hours. You will get hit by the alcohol quickly. Alcohol will get you twice as drunk for the same amount due to starvation / not drinking for ages. i am a social weekend drinker and attend lots of events. I can say since then I will have a drink or two every weekend. Without shame or issue. I simply count my alcohol calories. I have lost 30% of my body weight and weigh in the low 60s now. You have to live your life - I’m not into banning foods and rules. This is the beginning of the rest of your life. You have to have fun and enjoy it. Say you drink a bit and it takes you an extra month to reach your target? Who cares. At least it’s sustainable. Don’t feel ashamed for having a drink or two if that’s what you want to do. Just remember you will barely drink anything and feel the full effects. Lol. Best of luck!

I stall all the time dont stress. Then other times lose rapidly. It’s just the body trying to hold onto fat as it knows you’re losing weight. Trust me just keep at a calorie deficit and I promise it will come off. My nausea has finally settled (5 months in)!! Wow that was a long and rough recovery. Recently did a CT scan which showed my stomach volume was only 100ml. Absolutely nuts!

Wow… so I’m not alone. Same here, nausea seems to be worse lately. Yeh I can only really eat dry biscuits without nausea, maybe some baked beans… but 90% of things cause me nausea. I don’t see how I’ll ever make my daily protein goals. Just seems impossible. water makes me puke too! i really hope it won’t be like this forever? I am 3 months post op exactly. Shouldn’t we be ‘Healed’?!?!

Hi Jessica I am 3 months out and feel the same. Some days I can only handle a couple of bites of anything I’ve the day. It’s really distressing to me.

Hi everyone how are we all doing? I still get pretty bad nausea most days after eating and drinking. Some days I can barely eat. It’s so weird. I get scared and panic I will never be able to eat a normal meal again and this makes me so distressed.

Hi guys, anyone else getting nausea from eating and drinking a lot of the time? Maybe 50% of the time. Especially first sips of drinks. I also feel nauseous especially in the morning when food or drink hits stomach. Also, often feel lock half an hour after eating, for 1/2 hour to an hour. Anyone else or just me?

Hi guys, anyone else getting nausea from eating and drinking a lot of the time? Maybe 50% of the time. Especially first sips of drinks. I also feel nauseous especially in the morning when food or drink hits stomach. Also, often feel lock half an hour after eating, for 1/2 hour to an hour. Anyone else or just me?

I’m sorry to hear this. If the burning is in the stomach region (not the oesophagus) this sounds like exactly what I had. Here is my long story: I was sleeved June 19 and I had this!! I had 2 ER visits and was re admitted to hospital. I referred myself to a gastroenterologist in the end. That is what you need. My pain was only at night too! Here is my long story and I hope it helps you. Please know I am feeling better now. You’ve had complications but there is hope. Here is what I posted last night in another thread. Hi everyone! I was sleeved on 19/6 (Australian date format lol). My experience was no smooth sailing and I developed severe complications despite seeing the best surgeon at the best hospital. I’ve felt really scared, alone and isolated so I am delighted to find this forum. my weight was only 92 pre op and I guess I was considered a healthy young woman. 5 days post op I developed a severe burning pain deep inside my stomach. After numerous emergency visits and tests, it was determine I did not have a gastric leak. I had to be re admitted to hospital to manage the most severe pain of my life, for another 5 days and they still didn’t know what was wrong. Long story short, I had to self refer myself to a gastroenterologist who immediately knew what was wrong. I had developed bile reflux from my bowel into my freshly cut stomach which was causing the searing pain, severe inflammatory gastritis of my stomach lining, which then caused pancreatitis and severe spasms of my actual stomach. Because of all of this I could not even get Water down and my throat was burning and mouth dried up from bile damage. He put me on a bunch of new intense meds and nearly 8 weeks post op now I am starting to feel normal. It’s been a really scary rough ride and emotional and I haven’t known if I’ve made the right decision. I can eat about 1/4 cup soft foods now which I am grateful for. I also ended up seeing a second surgeon who has done thousands of sleeves and said bile reflux and severe gastritis which causes severe sharp pain / burning pain is possible and he has seen it. Basically everything is inflamed and unhappy and this can also cause pancreatitis pain. How my new gastroenterologist helped me and I finally started getting better 2 weeks after surgery was medication to stop the bile called cholestyramine, as well as upping the PPis to twice a day plus adding on a drug called famotidine at night with physically reduced the volume of stomach acid you produce (ppis just neutralise it). Plus I had to take metaclopramide as it pushes things down instead of up, including bile, 3 times a day. I am finally better now nearly 8 weeks out. I was desperate and hopeless and felt like my original surgeon could not help me / did not believe it. Generally for me my severe pain was only at night time when I was meant to sleep! You need to see a gastroenterologist stat. Good luck.

Please check my other replies, I had the exact thing and have just come through it!! Good luck!

Me again. I had extensive bloods, CT scan and other tests at the best hospital in melbourne and was Re admitted for 5 days! It took an experienced gastroenterologist to order the right tests. He finally checked my pancreatic markers and inflammatory markers which were through the roof. If your original doctor can’t help you, it’s time to spread the love. You do NOT have to go on feeling like this. It’s not normal. I wish someone told me sooner. Best of luck.

Please read my reply. I also ended up seeing a second surgeon who has done thousands of sleeves and said bile reflux and severe gastritis which causes severe sharp pain / burning pain is possible and he has seen it. Basically everything is inflamed and unhappy and this can also cause pancreatitis pain. how he helped me and I finally started getting better 2 weeks after surgery was medication to stop the bile called cholestyramine, as well as upping the PPis to twice a day plus adding on a drug called famotidine at night with physically reduced the volume of stomach acid you produce (ppis just neutralise it). Plus I had to take metaclopramide as it pushes things down instead of up, including bile, 3 times a day. I am finally better now 5 weeks out. I was desperate and hopeless and felt like my original surgeon could not help me / did not believe it. And yes, the severe pain was only at night time when I was meant to sleep! You need to see a gastroenterologist stat. Good luck.

Hi there, I was sleeved June 19 and I had this!! I had 2 ER visits and was re admitted to hospital. I referred myself to a gastroenterologist in the end. That is what you need. My pain was only at night too! Here is my long story and I hope it helps you. Please know I am feeling better now. You’ve had complications but there is hope. Here is what I posted last night in another thread. Hi everyone! I was sleeved on 19/6 (Australian date format lol). My experience was no smooth sailing and I developed severe complications despite seeing the best surgeon at the best hospital. I’ve felt really scared, alone and isolated so I am delighted to find this forum. my weight was only 92 pre op and I guess I was considered a healthy young woman. 5 days post op I developed a severe burning pain deep inside my stomach. After numerous emergency visits and tests, it was determine I did not have a gastric leak. I had to be re admitted to hospital to manage the most severe pain of my life, for another 5 days and they still didn’t know what was wrong. Long story short, I had to self refer myself to a gastroenterologist who immediately knew what was wrong. I had developed bile reflux from my bowel into my freshly cut stomach which was causing the searing pain, severe inflammatory gastritis of my stomach lining, which then caused pancreatitis and severe spasms of my actual stomach. Because of all of this I could not even get Water down and my throat was burning and mouth dried up from bile damage. He put me on a bunch of new intense meds and nearly 6 weeks post op now I am starting to feel normal. It’s been a really scary rough ride and emotional and I haven’t known if I’ve made the right decision. I can eat about 1/4 cup soft foods now which I am grateful for. Anyway I wanted to share my story in case you ever come across someone with these symptoms and doctors don’t believe them / don’t know what is wrong.

Hi everyone! I was sleeved on 19/6 (Australian date format lol). My experience was no smooth sailing and I developed severe complications despite seeing the best surgeon at the best hospital. I’ve felt really scared, alone and isolated so I am delighted to find this forum. my weight was only 92 pre op and I guess I was considered a healthy young woman. 5 days post op I developed a severe burning pain deep inside my stomach. After numerous emergency visits and tests, it was determine I did not have a gastric leak. I had to be re admitted to hospital to manage the most severe pain of my life, for another 5 days and they still didn’t know what was wrong. Long story short, I had to self refer myself to a gastroenterologist who immediately knew what was wrong. I had developed bile reflux from my bowel into my freshly cut stomach which was causing the searing pain, severe inflammatory gastritis of my stomach lining, which then caused pancreatitis and severe spasms of my actual stomach. Because of all of this I could not even get water down and my throat was burning and mouth dried up from bile damage. He put me on a bunch of new intense meds and nearly 6 weeks post op now I am starting to feel normal. It’s been a really scary rough ride and emotional and I haven’t known if I’ve made the right decision. I can eat about 1/4 cup soft foods now which I am grateful for. Anyway I wanted to share my story in case you ever come across someone with these symptoms and doctors don’t believe them / don’t know what is wrong. Great to meet you all! Thanks for sharing your journeys!