AnotherGuy
Gastric Sleeve Patients-
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Are you a member of the polar bear club?
AnotherGuy replied to AnotherGuy's topic in Gastric Sleeve Surgery Forums
Well...at least we are not alone. Misery loves company. 😁 -
Are you a member of the polar bear club?
AnotherGuy replied to AnotherGuy's topic in Gastric Sleeve Surgery Forums
Holy cow! @Summermoose That is a little bit scary. I hope your artic hell ends soon. Hopefully thin feels better than artic hell. 😁 -
Are you a member of the polar bear club?
AnotherGuy replied to AnotherGuy's topic in Gastric Sleeve Surgery Forums
Hello Arabesque…maybe you are correct. I am not looking forward to my own personal winters in the summer. Ugh! Have a great day. -
Are you a member of the polar bear club?
AnotherGuy replied to AnotherGuy's topic in Gastric Sleeve Surgery Forums
Hey Elidh…always nice to meet another Ohioan. Congratulations on your weight loss. -
Are you a member of the polar bear club?
AnotherGuy replied to AnotherGuy's topic in Gastric Sleeve Surgery Forums
Thank you for the information. Much appreciated. -
Hello All, You may have heard that superpowers are all the rage these days. It seems you cannot turn a corner without running into someone bitten by a spider or someone who possesses tremendous strength when angry even if they turn green. But I have a superpower of my own. I can resist my archenemy. "Food." During my 54 years here on Earth, I have not won many battles against "Food." I know many people that can defeat the powers of "Food" easily. They can resist "Food's" charm. They can limit "Food's" evil ways. I have envied them. However, this year is different for me. I have spent the last seven days locked in a battle with my nemesis and I have emerged victorious. Ring the freaking victory bell! Perhaps many of you can relate, this battle hasn't been just any "run of the mill" battle. This was the ultimate showdown of good versus evil which occurred during Christmas Week. Many of you probably already know the methods of my foe. Perhaps "Food" is your nemesis too. Hence, you are familiar with the trouble maker and the reign of terror that "Food" can bring. "Food" launched a furious attack against me with: Cheese Dips Crackers Pretzels Gourmet sliced cheeses topped with pepperoni Cheesy pizza loaded with toppings Homemade Christmas cookies Chocolate Fudge - like all mothers make Crispy bacon Cinnamon French Toast Fresh, warm bread But I countered with my new superpower...my VSG. This power was given to me on 12/15/21, just before the epic showdown. I was able to duck, dodge and perry my foe's attacks with some carefully timed protein and plenty of fluids. I am not going to say it was easy, because part of me wanted to succumb to temptation. But I adapted and overcame the demon. In the end, I stood tall and victorious. I hope that you, the people who truly understand this daily struggle, are able to emerge victorious also. The feeling is almost indescribable. My most sincere wishes of success, health and happiness to you. The struggle is real.
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I recently asked for a referral
AnotherGuy replied to Trevor91's topic in PRE-Operation Weight Loss Surgery Q&A
I will be happy to tell you my experience since it is very recent history. However, everyone's doctor and experience is a little bit different. I elected for the gastric sleeve. It was a personal choice. Prior to surgery, my doctor requested that I begin a special diet to reduce the size of my liver. From what I have read on this forum, these diets very greatly, from surgeon to surgeon, in the types of foods you can eat and the length of time you must diet prior to surgery. However, I believe that, in all cases, one is required to consume more protein than carbohydrates or fats. Apparently, your liver, while overweight, is large and fatty. The diet reduces the size of your liver. This reduction allows the surgeon more room to operate. (I have no idea if this is true...just forwarding you what my surgeon told to me.) On the day of the surgery, I arrived at the facility at the appointed time. I was prepped for surgery with an IV. I chatted with the various staff who needed information and chatted with the surgeon prior to the procedure. According to my doctor, the surgery would take a little less than one hour. At the appointed time, I was taken to the operating room. My last memory was meeting the staff in the operating room. I was put under anesthesia shortly thereafter. For me, anesthesia is like time travel. My last memory was in the operating room but I woke up in a recovery room a short time later. I know that time had passed but it feels instantaneous...perhaps like time travel would feel. At this point, there are numerous posts on this forum from people who will recount their experience with recovery. I can only share with you my personal account. I awoke in a recovery room with a little discomfort. It wasn't pain per se, just a feeling of being bloated. I was not nauseated nor was I in any real pain. Again, I only felt bloated discomfort. Apparently, the surgeon inflates your abdomen with CO2 gas in order to have room to perform the surgery. Not all of this gas escapes prior to the end of surgery. This gas was the cause of my discomfort. My assigned post-op nurse encouraged me to get up and walk as much as I could to help relieve the gas pressure. I spent a good amount of time pacing about the floor trying to relieve the pressure. The process works but not as fast as you would like. The remainder of the time, I spent eating some ice chips and taking fluids intravenously. After a few hours, since I had no complications, I was released to my nearby hotel room. This was an outpatient procedure for me. However, an overnight stay at a hotel was required. I was instructed by the surgeon to immediately contact their surgical center if I experienced any issues such as pain, discomfort, etc. Otherwise, if I felt good in the morning, I could go straight home. I awoke in the morning and went home. I had no real issues. My surgery was on a Wednesday. My follow up appointment was exactly one week later, the following Wednesday. I was instructed by the surgical staff that during that week, I could only consume clear liquids. The only things on the menu were clear broths like chicken or beef, no sugar sport drinks, water, protein water and diluted, no sugar cranberry juice. Again, every doctor is different. There are many posts on this forum which provide different details about the immediate post op diet. You can find both positive and negative experiences. In my case, the one week follow up appointment allowed my doctor to assess my situation and determine if I could move on to the next phase of food consumption. At my follow up appointment a week later, I had experienced no pain or adverse effects from the surgery. I was permitted to move on to the next phase of food consumption. I could move on to pureed foods. This phase is to last for a period of three weeks. I am currently in the pureed food phase of my recovery. I was given a list of acceptable foods that I can eat. I was also given nutrition goals to achieve. That is, I am expected to consume a certain number of grams of protein, carbohydrates and fats each day. The acceptable foods on my list would be considered "soft" foods. These types of foods are on the list but this is not the entire list: Scrambled and hard boiled eggs Pudding Yogurt Cottage Cheese Certain canned vegetables Certain creamed soups Protein shakes There are acceptable meats on the menu as well. Items such as chicken, turkey and different types of fish. However, this is the "puree" portion of recovery. I am to puree these foods prior to consumption. That is, I put most of these items, like meat and vegetables, in a food processor to puree them before I eat them. I believe the idea is allow your stomach some time to heal. So there you have it. This is my experience to date. I have followed the doctor's program in its entirety. I have not experienced any problems or issues. I am about two weeks from my next follow up appointment. I expect that I will be able to go back to eating solid foods again at that time. I will leave you with something that I read on this forum. Someone's doctor told them that gastric surgery will give a person about one year to lose weight. During that one year, one must learn how to eat properly to maintain a lifelong weight loss. My plan is to change my past eating habits to more permanent, healthy choices in the future. I have about 11 months remaining to learn. Best of luck to you. -
Hey There! Any December 2021 Surgery Friends?
AnotherGuy replied to armartin98's topic in Gastric Sleeve Surgery Forums
Hello all of my December mates, This is my first post. I am eight days post-op. Hence, I had my surgery on 12/15/21. Today, I was able to have soft food for the first time since surgery date. Guess what? I ate an egg! It was a most delicious and glorious scrambled egg. Probably the best one I have ever eaten. Looking forward to the next one. Wishing you all the very best luck on your surgeries and subsequent recoveries.