learn2cook
Gastric Bypass Patients-
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Everything posted by learn2cook
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Non Dairy Shake and bar options
learn2cook replied to sweet _smacker's topic in Gastric Sleeve Surgery Forums
i found the Ripple powder for water and the Owyn premade shakes completely plant made. There were other plant options at VitaminShoppe but look at the sugars too. The prices just went way up on Amazon. I got my local shop to carry it. -
Aside, now I’m curious about what these “twisties “ are??? I was thinking licorice twists but now I must be wrong??
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bariatric surgeons in Southeast Michigan
learn2cook replied to StrugglinginMI's topic in Gastric Sleeve Surgery Forums
Welcome! I’m not in your area but I can tell you what to look for in a WL center. Others could chip in with ideas too… I looked for a place that was easy to continue seeing and traveling to because there are many visits. I looked for big sturdy furniture and scales. I looked for solid medical degrees of the docs and how many surgeries they had performed. I looked at the affiliated hospitals so I knew my insurance would approve good care. I made sure there was certified and licensed dietitians with Master’s degrees in science. Lastly I looked to find follow up care with pre and post surgical groups that meet up monthly and they chat. Those are all good indicators of a good, well run program. I think I’m luckier than most in such choices because I live near Boston MA. -
Slip ups happen to everyone. I found I could no longer work nights anymore. As soon as I stopped, 10lbs came off and stayed off. Melatonin and cortisol levels get all mixed up, I think we all know this at this point. I kept the snacking limited by eating “breakfast” at midnight. I prepared healthier snacks that didn’t trigger a binge, and left all money and bank cards at home, even deactivated the Apple Pay. Best of luck!
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Mental & Behavioral Change
learn2cook replied to ocdennise's topic in Revision Weight Loss Surgery Forums (NEW!)
“I found the psychological aspect to be the most important long term.” I wholeheartedly agree! Not everyone needs this but therapy has helped tremendously for me and my family. It’s important to address the underlying issues while making new healthy habits. -
I was talking with a (never been fat) friend at work and she was sharing all the meal planning and prep she does for herself in little containers. OMG how did I go my whole life and not know that regular thin people spend their time doing all this prep stuff!
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I went on a brunch date that was nice. We chatted about everything and I ended up blurting how I lost the weight because they knew me from before. Eggs were a good choice, and yes I drank real coffee with milk in it. No sparks but the beginning of a good friendship.
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To count or not to count (calories)
learn2cook replied to lizonaplane's topic in General Weight Loss Surgery Discussions
I wasn’t counting calories then my dietitian did and explained I wasn’t eating enough. I’m still not a stickler but she’s right, eating up to 2k does make me loose. I do track faithfully every thing I eat so I’m honest with myself. -
I colored and used my Fitbit to track my water. I mindlessly watched YouTube videos. Do whatever it takes to pass the time. It gets better each day. You’ll be so happy to sleep in your own bed (day 4 for me). Then I was so happy when I could get out of a chair easily, (day 5). I made a habit of watching sunsets and being grateful for another day done. Then the weight really starts to come off, and you’re not even hungry. Going up stairs after two weeks feels like floating. It will get better.
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I never had the band or anything else. I’ve had bypass and it has helped with GERD issues for the most part. Only a small portion of us get dumping, like 10% or so? Anyone can correct me, please. I still have to plan meals, weigh and measure everything to keep myself on track. I work it as hard as any time before surgery only the surgery reinforces portion control and increases my odds for loosing and keeping it off. You will need to meet medical criteria to getting bypass or mini bypass. It sounds like you’ve done a lot of work to get to where you are now physically and emotionally! Congratulations:) There’s a thread on here or two about band to sleeve/bypass. You might find better info on there.
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MONTHLY WEIGH IN 6 WEEKS POST OP
learn2cook replied to liveaboard15's topic in Gastric Sleeve Surgery Forums
I LOVE that you can see non-scale victories! (I wish I had had the courage to do that.) You are fierce! -
I always feel very dizzy and nauseous. Sorry, nothing euphoric. That would have been waaay better!
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Found these AMAZING high protein soups
learn2cook replied to SleeveToBypass2023's topic in General Weight Loss Surgery Discussions
My cousins near Boulder said the same about random food shortages and weather. I used to live near Vail and we would take my truck down to Denver to load up at Sam’s club for a month’s supply of food because back then, 90’s the local stores carried fois gras but no lasagna noodles! That would be very tricky with an MS flare up. I’m glad you found a good solution for your situation. Price is relative in that state for sure! -
My brother used to call me “Niagara Falls” after a giant waterfall because my nose ran so much. I did indeed cough and gag on the shear tonnage of mucus. Allergy meds now do the trick. This spring in the US has record pollen due to global warming/ weather. GERD feels like allergies too so I still agree with above posters. You will have to figure it out by process of elimination.
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Yeah, I love popcorn too. I had some at a baseball game. It put me in a major stall because then I wanted some at home every night. At one month I wouldn’t try it because it’s so rough. Just remember it’s a carb, try it later after you’ve been given the all clear. Then test it for yourself and see how you do both digestively and weight wise.
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Social eating after gastric sleeve
learn2cook replied to TriStateSleever's topic in Gastric Sleeve Surgery Forums
“Drinking ages you, anyway.”lol clap, clap, clap -
Anyone Struggle Watching Your Family Eat?
learn2cook replied to Crisscat's topic in Gastric Sleeve Surgery Forums
I make it a point to eat with my family too. No one cares that I skip the rice or burger buns. They are happy we are eating meat again instead of veggie burgers or beans. I do miss sweets like cookies or candy. I HAVE to have a snack before shopping to avoid it! If I bring it home, it lives in my son’s room. The horrible teenage boy smells keep me out of there! -
Fat cells contain and can help create estrogen, so when you loose weight quickly you unlock some of the stores of estrogen. I call it my personal global warming. I’m post menopausal and experienced a fake period, and random hot flashes. I can limit the nighttime flashes by going to bed a little bit hungry. I’m still trying to understand the food hormones and gender hormone links? Anyone else?
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I can see the allure of comfort being in charge of yourself, but I would not have been able to go out the same day. In the evening of the surgery I got up to go to the bathroom and was suddenly overwhelmed with both dizziness and nausea. The nurse with me hurried me back to bed and spent (what felt like forever but was probably 45 minutes) getting anti-nausea meds. Then it took a while for the meds to work. If I had fallen I knew at least a team of people could have been there to get me up. I’m not sure I would have the wherewithal to tough it out in a hotel room, or that my friend would either. Well, I do see the financial difference of just getting it done while you can. And truthfully, I had a difficult hiatal hernia repair that made my whole surgery time 6-8 hours. All I remember was going down in the morning and waking up at night. No one plans on extra difficulties. I’m hearing you on the financials/health and wishing you the best of recoveries! I’ve never regretted my RNY.
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Weirdest None-Scale-Victory - I'll go first
learn2cook replied to chiquitatummy's topic in General Weight Loss Surgery Discussions
All I could think of was the movie “My Big Fat Greek Wedding!” Lol -
What was the first thing to give you dumping?
learn2cook replied to Doodle41's topic in Gastric Bypass Surgery Forums
I had the same symptoms as ms.sss. At 3 & 1/2 months on Thanksgiving, I tried Ben and Jerry’s lactose free ice cream. I had 1/4 cup and it hit me half an hour later, maybe less. I’m finding any sugar/carby food can trigger it, or sometimes it’s a reactive sugar drop a few hours later. Air popped light salt popcorn triggered it last time. I was never diabetic. I find dumping does keep me on the straight and narrow which is good! If you do want to try new foods, it helps to be at home with a time block of a few hours and a protein shake to counter the sugar lows. For those who think dumping is a get out of jail free card; there’s no weight loss. There may be a slight loss sometimes, but it’s water from the both ends pushing it all out. Mostly I find I still gain weight and trigger an asthma attack from all the inflammation. I have even measured my ankles and found them to be 2-3 centimeters bigger the day after a carb incident. -
Feeling depressed after gaining weight :) looking for support
learn2cook replied to Gretchel Z's topic in POST-Operation Weight Loss Surgery Q&A
I’m remembering what it felt like when I miscarried. I felt like it was my fault. I felt like my body betrayed me. I felt alone because it wasn’t something you could talk about. I’m glad you said something, and I’m sorry for your loss. It wasn’t your fault, medically the offspring wasn’t viable, usually it’s chromosomal. Your body didn’t betray you, it was telling you something was wrong. As you move through your grief, I hope it brings you and your husband and family together. Treat yourself well and don’t be afraid of taking a deep reflection of your life choices. I found making small healthy goals to be helpful like brushing my teeth more, going to sleep earlier, and training for a 5k, then half marathon. Use all the healthy ritualistic habits in your back pocket, like drinking water all day or, regular prayer/meditation whatever that looks like for you. Eventually you will feel ready to tackle bigger goals like weight loss, a new career, to give meaning to the “why” of your loss. My deepest sympathies-Meg -
45 day post op /day 2 Phase 4 -still not hungry -taste is off
learn2cook replied to ErikaF's topic in Gastric Bypass Surgery Forums
Amen! -
How long are you missing work?
learn2cook replied to SleeveToBypass2023's topic in General Weight Loss Surgery Discussions
I LOVE that you were able to do this! (I say this as someone who is trying to turn toward self care instead of food when problems arise.) -
I felt similar to you. Hang in there, you will find new favorites or old ones that work for you. Right now you are newly healing. Follow your plan, but mostly just get your water in and the protein. Many of us find stuff tastes differently from before. There’s several threads on crystal lite and sucrose. Many of us find warm tea, soups, or broth more comfortable in our bellies early on too.