Hi to everyone - never been part of a forum. American living in Brussels, and have found that much, good medical tourism, for my type of surgery, in Turkey. Surgery scheduled for Staurday, 11 January 2020. Seeking any last-minute advice, particularly best dietary advice that may have helped others, in the days before surgery. Doing mostly Atkins shakes, and soups. FYI - total cost of surgery and seven days in Turkey (US$4,900). Surgeon has done over 700 gastric bypass surgeries.