AJ Tylo

The link above seems to be working well - Here are my results sLEEVE GASTRECTOMY 80% of patients reach at least 273 lbs 18 months after surgery. 50% of patients reach at least 248 lbs 18 months after surgery. 20% of patients reach 223 lbs 18 months after surgery. More Info So I am past the 80 percent but not to the 50 yet -

Mine are fine mainly cuz they are in muscular areas - But if i had them in weight loss areas they would be messed up

Keep moving and keep moving and keep sipping water and Keep moving It will be all over shortly and the more you move the better - Congrads and welcome to the journey

You have no reason to lift a single thing - It was made clear to me to not lift a thing - This could be medical and if not let up i would make a phone call - My doctor clearly told me do not lift anything heavier then a bottle of water for a month and then do not lift anything heavier then a gallon of milk for 3 months - To this day i am very careful as to what i lift. My idea to you is lay back today and see if it lets up If not call the Doc ASAP

There is not one person here including myself who was not wound tight before the the day of surgery, Stay focused you have made the decision do not second guess yourself. I barely had any sickness after the surgery and get some ginger sticks or Bonnien Motion pills. They stop it cold for me right away. The journey to being healthy and happy is about to begin, It is a tool and make sure you get your workshop in order including your head for this journey. You will love the trip Now relax and go stand in front of a mirror and say good bye to the lifestyle that is freakin killing you right now, you got this

Congrads and enjoy the journey best decision you ever made, Reach out here for the information great source and good people Good luck

It is a smoother better product if you use a food processor vs a shake mixer but a nurta bullet works I just made a ton of egg rolls and spring rolls today and the meat is perfectly chopped. I am also a chef and was trained to use a food processor, I agree the vita mix is expensive but look on Facebook i have seen them for as low as 30 bucks -

congrads enjoy the journey

three months here also

Jello is flavored water - Same advice take your time and puree everything - It is not easy going to the next step The Shakes are the key and make sure you have all your vitamins and minerals going in also

Welcome and its a little early for heavy spices like garlic, Take you time eating you have a long journey - No reason to rush into foods - Enjoy the ride

Get used to not using a lot of toilet paper - Confused the hell out of me - was a week or so, Now it is about the same - Kinda weird i know from the past, but guess nothing in means nothing out.

All of us have! Very common. You can try and break the stall like i do, Do a complete flush of the body, Fast for a few days. Also I have said this a billion times here - DO NOT WEIGH YOURSELF EVERY WEEK, YOU WILL END UP IN A RUBBER ROOM WITH A JACKET THAT BUCKLES IN THE BACK by the way who's lion is that? Nice Cat

How could having a healthy baby be a failure? Nope you are wrong you had a miracle, You have done the journey down and i think you should do it again. You are sleeved already but i would get it checked out, But i would start as if it was day one of surgery - Do the week of liquids, then go to the pureed, and go back to the old way. In the mean time you have the greatest reward. your son! So get healthy again for his sake

Congrads and welcome to the group - Had to google your surgery never heard of it but will be the best decision you make. enjoy the journey and it is a tool make sure you have the workshop set up including your head, Everyone is here if you need anything

Nutra Bullet will puree meat Now if you have a little extra money get a Vita Mix and you are done for life it will shred anything and make a hell of a smoothie or protein drink. I use a food processor on meat works a little better then a mixer -

No where near as bad as you seem to have it - But yes - I have been saying for months F@#ck Food - I have little or no desire to eat but what i have found is I prepare exactly what i want to eat and that helps I am a Trained chef so as a example today i made a tray of spring and egg rolls - all high grade meats and crab and shrimp. This gives me my protien and some other ingredients and tastes decent Take your time and taste what you like to taste,

LOL - Feel you pain

This holiday sucked, Good to be with family but the focus on food was a pain in the ass, Also I seem to be totally focused on what others we eating, But I switched my profile picture and off to the next one. Just glad its over - Time to just chill out and get back on the plan

My kid is a crossfitt animal and wants me to start, but little bit nervous on that Im 52 and beat the hell out myself for half a decade 1. So the crossfit is going good for you?

You got the rest of your life to get healthy, My view is follow the plan but also follow your body, I would not rush the food thing, it is a big transition to solid and you belly has to be healed up somewhat. Congrads on no issues and enjoy the journey Why rush is my view, transition into the phases, I still to this day barely eat, food is just a pain and prefer to stay on soft and liquid foods, but that is my body telling me that not a plan.

The pre op week SUCKS - No doubt Just get thru it best you can. Nobody here will ever post that week was great would love to do it again. Stay focused on the Tool you are getting and get the workshop in order, TV, Sleep, Games, Sex, pets. Movies, Shop - Try and get distracted and i did a ton of sleeping to pass that week. This is the hard part the reward is coming

Here comes my post Take the freakin scale and thru it out - Ok don't throw it out but do not step on the thing every day! If you do get ready for a Special Jacket that buckles in the back and a rubber padded room. It is a journey and as your body changes you will loose inches and pounds - the idea is to get healthy and happy - Livin the dream now -