Kris77

VERY hard to cut. I cut a few slices (cook faster)-cut seeds out- Put a little butter on, cook in oven, then finish w brown sugar, bake a little longer til melted. Yummy goodness. So good

Happy Birthday!!!🎁🎈🎂🎉🎊

My PS required a sign off from my primary care doctor to say I’m healthy for surgery. It may be a US standard for PS to adhere to. Although I don’t think it’s a bad thing at all though. Being skinny doesn’t always mean “healthy” to withstand a certain amount of blood loss, anesthesia time, healing etc.

So sorry to hear about your Sister. That is awful. Heart goes out to you and your family.

Same!! Deviled and fried are the only ones I can tolerate. Scrambled and the smell of scrambled make me want to throw up. Just post sleeve. Weird huh.

Hi! Congrats!! I used Mahlon Kerr in Round Rock Texas and am very happy. Had a lift w augmentation and full muscle tightening tummy tuck. IM me with any questions! Keep us posted! Good luck

I love the screen saver too!!

Congrats!!!

Wow! She is really got talent! So pretty

Looks sooo good!!!

Thank you!!!

Congrats to your Graduate!!! Such and exciting time for them!!

From my sons grad food spread. What’s funny is I never did eat anything bc I was so busy til everyone left and so by then all I got to eat was some guacamole and some cucumbers with ranch dip.

@ms.sss You will love this.

The cake is beautiful!! I’m not sure on the whole no one eats cake anymore. We however did cupcakes instead of a cake (less having to cut and serve)

Hey!! I also live in H Town!!

No no bun.

Small and thick—not super thick and -JUICY!!. I don’t like thin Pattie’s. I like it with a slice of American cheese on lettuce. Yummm

Yuummmmm (drool) food porn indeed!!

You definitely want to feel comfortable with who does your surgery. There are many different ones out there that are good fit for some and not for others. You have to pick one that lines up with how you and him see the process. It is a lot of homework and research but necessary and worth it in the end. Never go cheap on stuff like this. The one I picked I knew from someone else having surgery with him and I loved his work. When we met up it just clicked and I liked his plan. Now I met up with other surgeons for consults and did not feel like it was a fit. So it is a process. But don’t try and rush it. Takes time. It’s a lot of money too so you want to make a good decision not rush. Good luck to you and can’t wait to see updates!

Insurance did not cover it. I went to Dr. Kerr in Round Rock Texas. Very happy with my results!

Just curious….Why are you removing the belly button? I had a full TT in Texas. But I kept my belly button. I love my new belly button.

You look great! Keep us posted!!

Y-U-M!!!!!!

Ditto to what Arabesque said. I’m 5 years Post Sleeve. So speaking from a little experience that I have had. Like she said you have to adjust to a new way but it’s just a new way. It’s not unsustainable. We all use to eat portions that were way over what we should have and a lot of us got to our heaviest points this way. It is a bit of a mind-$&@! but you will get use to your new normal and it will become so normal. I know you don’t think so yet but give your mind and body a chance to get use to this big change. Hang in there. We are all here for you. Some of the people on here have helped me sooo much. A lot of really great info. You will find recipe ideas and which ones work for you and which don’t etc. BP is a great resource and support system. I wish you the best!