jleander

I'm confused as to why I need to blend it if there aren't chunks in it? Sent from my SM-J327T using BariatricPal mobile app

Ohhhh so you mean like... taking a soup ex chicken and vegetable and blending it? Sent from my SM-J327T using BariatricPal mobile app

Like pureed? I haven't had chunks or anything Sent from my SM-J327T using BariatricPal mobile app

Thank you!!!!!♡ Sent from my SM-J327T using BariatricPal mobile app

Yes I was cleared for stage 2 a week after my surgery. I'll just stick to yogurts, f**k the creamed soups, they aren't helping. Lol thank you for your advice!!! Sent from my SM-J327T using BariatricPal mobile app

I am doing 60gs or protein daily and walking for 30 mins. I've been reading alot of forums about the sleeve and I've seen alot of people don't do the creamed soups for that reason, but I'm confused because of what my surgeon gave me? I attached a pic of what stage 2 looks like in the book she gave me Sent from my SM-J327T using BariatricPal mobile app

The sleeve [emoji85] I've looked back on my paperwork and it just gives me a list of what I can have, nothing about what kind of creamed soups I should try Sent from my SM-J327T using BariatricPal mobile app

About a week ago, I was cleared to start creamed soups. I made a sweet potato soup that lasted awhile, a taco soup (took the edge off from cravings), my fiance and I went out to eat for our anniversary and I tried a lobster bisque, and I tried a clam chowder. Now when I eat I don't get full fast like the previous week and I'm SO nervous about failing. I also gained 1.7 pounds... I'm about ready to just do broth again. Obviously I'm doing this wrong, but what kind of creamed soups should I even eat? I don't want my body to reject seafood later on in life so I'm trying to introduce it early HELPPP[emoji30] Sent from my SM-J327T using BariatricPal mobile app