fleminld

tis ok. im hoping in a few years to be able to get plastic surgery. i worry though about the pain and how much help i will need after the surgery and for how long i will need help. How are you doing? everything go ok?

how is everyone doing in the south end?

have fun camping. im off off to the wonderful land of work.

I havent tried their brocolli, im not the biiggest fan of cook brocolli, i do like their grilled veggies and green Beans. cabbage works good for me i dont have to have it finely chopped, cooked carrots also. i have tried telling them that i am monitored by doc's and all that. some of it i think cause they have never seen me this small in my life. i have always been obese since i was a child. I think the last time i weighed what i do now i was probably in 5th grade and back then still considered obese. are you going to be partcpating in the walk coming up on last sunday of the month?

whooo hoooo congrats!!!!!!!

im iffy on veggies. alot of them i cant eat. especially if i have really good restriction. Since my unfills this week, i have been able to eat some cook mushrooms. i always loved the prime rib at outback, wonder how that would go down now. I might have to go have dinner there one night to try. there is one just down the road from my house. I am hoping to loose my last 25 pounds by febuary my 2 year mark of my weight loss journey. have you had any comments from your friends or family saying they are worried that you are loosing weight to fast? I have been getting that past couple months. I dont feel like i am loosing to fast, i adverage about 4-8 pounds a month.

oh and my weight loss doesnt show up every week, ill weight the same for a couple weeks and then all of a sudden drop a few pounds. also for eating out...sushi is great just get is sashmi style.

Im a little late in joining this challange so will aim low. that plus had to have couple unfills recently due to indegestion issues. start: 09/16 -166.9 end : 10/31 - 161.9 hopefully can do 5 pounds