Why does the tiny bit of eggshell wait to hop into my mouth with the last bite of omelet, thereby ruining the whole thing? If it must lurk in the egg mixture, why won't it have the courtesy to get it over with a the start?
And that if you're going to the market for several -- maybe up to eight -- items, you don't need a list if you just know the number of items you want? A failproof tip from my father.
I'm lucky, I have a 6 year old boy that loves to crack eggs. The first time that he did it there were shells everywhere and I showed him how to pick them out. His first bite he got a piece of egg shell and he hated it. He is an eggspert egg cracker and he does eggsellent at cooking scrambled eggs.
