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Everything posted by Dave Butler
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I am not even going to look at the BMI. If I feel good, can do anything a healthy 61yo man can do and have a diet and exercise plan I can live with to Hell with the numbers
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I had my surgery about 10 months ago at age 60. Lost 146 pounds from my highest weight. Was at a party last night and caught a glimpse of my full reflection and thought, maybe for the first time ever, 'damn I look good". My motivation was health not looks but damn I am looking good.
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Thinking if I'm making the right decision.
Dave Butler replied to CHELLB33's topic in Tell Your Weight Loss Surgery Story
I think it would be abnormal to not be nervous. It is a very major decision. I had plenty of doubt myself but now am glad I got past it. -
I am I am as weak as a little girl, but I need to start exercising I
Dave Butler replied to chunkyloverlovesyou's topic in Gastric Sleeve Surgery Forums
Can you find an interesting place to walk? I find that changes of scenery and using a pedometer, such as FitBit or Garmin, help make it more interesting. I also remind myself that every step brings me closer to my goal. -
Leg problems
Dave Butler replied to crystalefinley's topic in POST-Operation Weight Loss Surgery Q&A
I agree with dhrguru. If you haven't had a recent blood workup ask your surgeon or PCP to order one. -
Don't forget calcium!
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protein intake and weight loss connection ! please advise
Dave Butler replied to Reem Ashraf's topic in POST-Operation Weight Loss Surgery Q&A
And make sure you get your liquids! -
protein intake and weight loss connection ! please advise
Dave Butler replied to Reem Ashraf's topic in POST-Operation Weight Loss Surgery Q&A
I am three months out and still supplement my food with protein. I make sure to have a lot of variety. Chocolate and vanilla whey powder and Silk (or coconut milk) with a couple frozen strawberries blended in. Pro-ti has a nice variety of drinks, not shakes, such as lemonade, strawberry and kiwi, and orange as well as very tasty low sugar bars. Unjury is good but I burned out in them by week 4. I find the key is to have a variety ready, including shakes, drinks, and bars as well as boiled eggs, precooked grilled chicken and jerky. I get my 60mg+ every day and have lost 90 pounds since surgery. -
Rhode Island
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Early on I think the rapid expansion of your pouch could jeopardize healing around the staples
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I am 60 and had bypass 3 months ago exactly. Lost 75 pounds and feeling MUCH better. Actually down 105 pounds since I lost 30 prior to surgery. Can't wait to see what my new life looks like
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Will be 66 when having surgery
Dave Butler replied to StabMyFinger's topic in Gastric Bypass Surgery Forums
60yo and had surgery 3 months ago. Lost 75 pounds so far. Looking forward to enjoying life more than ever!