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HappyVegan

Gastric Sleeve Patients
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    14
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About HappyVegan

  • Rank
    Novice

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    Female

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  1. Hi! It has been a great journey and still is... Has taken me a long time to get this plant based thing... lots of ups and downs.... but just like the sleeve ... there are no regrets Just follow whatever feels good for your body... But remember sometimes the detox process of the beginning is really hard... but it does not means is not working or is not good. I started a vegan lifestyle as soon as i got my surgery. Did not told this to my surgeon. I know he wouldn't approved. It has been a little difficult to keep a good balance. So far i have learn: EAT YOUR GREENS...at least 5 times a week!! at least 2 cups of kale or spinach or some other leafy greens take a vegan Vitamin supplement, I use Deva Tiny Tablets No isolated oils... I use nut butters, and all sort of seeds and nuts. But totally avoid as much as i can isolated oils. The only one i may use 1 time a week is the coconut oil. eat whole grains, oats, brown rice, whole wheat you name it! every day!! fall in luv with all types of potatoes, sweets, yams etc.... I have no limits and eat them as much as i can. I use only organic soy milk!! it has lots of Protein... no problem with fruits and veggies... eat them with freedom no process sugars... instead I mixed some stevia with unprocess brown sugar and use that instead, to use less sugar as possible. But also use lots of dates instead. follow Dr. Gregers Daily Dozen app! this will safe your life! dont be afraid of carbs ... they are your friends just keep it whole food, low or no oil or process sugars. and stay away from process vegan food.. is full with additives, salt, sugars and oils. follow all this and every thing will be great. good luck to all!
  2. HappyVegan

    Forks over Knives

    I started a vegan lifestyle as soon as i got my surgery. Did not told this to my surgeon. I know he wouldn't approved. It has been a little difficult to keep a good balance. So far i have learn: EAT YOUR GREENS...at least 5 times a week!! at least 2 cups of kale or spinach or some other leafy greens take a vegan Vitamin supplement, I use Deva Tiny Tablets No isolated oils... I use nut butters, and all sort of seeds and nuts. But totally avoid as much as i can isolated oils. The only one i may use 1 time a week is the coconut oil. eat whole grains, oats, brown rice, whole wheat you name it! every day!! fall in luv with all types of potatoes, sweets, yams etc.... I have no limits and eat them as much as i can. I use only organic soy milk!! it has lots of Protein... no problem with fruits and veggies... eat them with freedom no process sugars... instead I mixed some stevia with unprocess brown sugar and use that instead, to use less sugar as possible. But also use lots of dates instead. follow Dr. Gregers Daily Dozen app! this will safe your life! dont be afraid of carbs ... they are your friends just keep it whole food, low or no oil or process sugars. and stay away from process vegan food.. is full with additives, salt, sugars and oils. follow all this and every thing will be great.
  3. I started a vegan lifestyle as soon as i got my surgery. Did not told this to my surgeon. I know he wouldn't approved. It has been a little difficult to keep a good balance. So far i have learn: EAT YOUR GREENS...at least 5 times a week!! at least 2 cups of kale or spinach or some other leafy greens take a vegan Vitamin supplement, I use Deva Tiny Tablets No isolated oils... I use nut butters, and all sort of seeds and nuts. But totally avoid as much as i can isolated oils. The only one i may use 1 time a week is the coconut oil. eat whole grains, oats, brown rice, whole wheat you name it! every day!! fall in luv with all types of potatoes, sweets, yams etc.... I have no limits and eat them as much as i can. I use only organic soy milk!! it has lots of Protein... no problem with fruits and veggies... eat them with freedom no process sugars... instead I mixed some stevia with unprocess brown sugar and use that instead, to use less sugar as possible. But also use lots of dates instead. follow Dr. Gregers Daily Dozen app! this will safe your life! dont be afraid of carbs ... they are your friends just keep it whole food, low or no oil or process sugars. and stay away from process vegan food.. is full with additives, salt, sugars and oils. follow all this and every thing will be great.
  4. HappyVegan

    Prescribed vegan diet

    I started a vegan lifestyle as soon as i got my surgery. Did not told this to my surgeon. I know he wouldn't approved. It has been a little difficult to keep a good balance. So far i have learn: EAT YOUR GREENS...at least 5 times a week!! at least 2 cups of kale or spinach or some other leafy greens take a vegan Vitamin supplement, I use Deva Tiny Tablets No isolated oils... I use nut butters, and all sort of seeds and nuts. But totally avoid as much as i can isolated oils. The only one i may use 1 time a week is the coconut oil. eat whole grains, oats, brown rice, whole wheat you name it! every day!! fall in luv with all types of potatoes, sweets, yams etc.... I have no limits and eat them as much as i can. I use only organic soy milk!! it has lots of Protein... no problem with fruits and veggies... eat them with freedom no process sugars... instead I mixed some stevia with unprocess brown sugar and use that instead, to use less sugar as possible. But also use lots of dates instead. follow Dr. Gregers Daily Dozen app! this will safe your life! dont be afraid of carbs ... they are your friends just keep it whole food, low or no oil or process sugars. and stay away from process vegan food.. is full with additives, salt, sugars and oils. follow all this and every thing will be great.
  5. Hi dears, I been a vegan since my surgery... i was a vegetarian for a long time, and after vsg i decided to start a new life, what help me: the most was finding a surgeon specialist in bariatric that recommends veganism to his patients, Dr. Garth Davis, i found some youtube audios and interviews that really help me a lot, and his fb page too. I also realize that if im trying to take my fat out, i cant have more fat in.. so im doing a low fat vegan menu, with great results legumes, fruits and veggies with no ad-don fats, oils or seeds for the moment till im closer to my goal. Ahh a great thing about my new vegan nutrition is that i havent get any gastric problems, no nausea, no pain, no vomit ... have a great day!!
  6. Hi Im sooo happy found this topic!! I got my surgery 1 month ago, and after been vegetarian for most of my life, wanted to do the leap of faith and compassion and been a vegan... So since my surgery i have only had a vegan diet.... fruits, veggies and grains, legumes etc.. for the first 2 weeks i dropped 15 pounds, then i stall for 10 days and i noticed it was because i introduce more nuts and grains and avocado So for the last 5 days i been eating only vegetables, legumes ( chickpeas, green peas, black Beans etc) and fruits and i started loosing again yay!! 3 pounds less!!! And it makes sense to me now!! im doing a big effort to dropped the fat i have inside so i can not put extra fat in!! Soo only legumes, fruits and veggies has done the trick for me!! I also recommend listening to dr. Garth Davis interviews, or fb, he has been one of my inspirations, because he is a surgeon specialist in bariatric and he recommend a vegan diet from the beginning to his patients and he has tons of great testimonies and when he speaks about it is so informative and facts oriented. For the most part being a vegan in this new stage of my life has been wonderful, no nausea, no reflux or digestion problems AT ALL. everything goes down easily and i can get to enjoy fruits, veggies and legumes . Im learning while i go... but so far so good!! I want to know if there is someone else wanted to share their food blog and progress with me? i log using cronometer cuz allow me to see the nutrients in my food. It will be interesting see what works for other vegan so we can have a little comparison. hugs and lots of good vibes!!
  7. HappyVegan

    Vegetarians and Vegans

    Hi Kamie and vegan friends!! I love finding more people veg oriented here, i had my vsg a month ago, at the same time, Im starting my compassionate vegan journey im have been a vegetarian for a lot of time but after watching the documentary Earthling, and reading and watching dr. Garth Davis wanted to start my new life with this little stomach and less food anxiety as a vegan , has been wonderful, practically no side-effects, no vomits, no nausea, no diarrhea, or dehydration etc... I think respecting other beings life is a beautiful way to cohabit this world, and politically speaking also the way to go.. But im writing in this forum in order to see if there is another vegan available to share their food dairy and progress with me? I´ve been logging my food in cronometer because provides me with specific nutrient information. if someone is interested in that please write me a personal message hugs!! and tons of great vibes for all!!

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