Tank

Yea, they are moving to a pay site and many "free" recipes have been taken down. Not to worry; I'm almost done...

I worked for AT&T. We were training and developing a new call center there. Far too many women for far too few men!! Lol I'm from Cali.

Thanks.. It's hard work!

About 105 since July 19th

Thanks so much!

I'm originally from Oakland.

It just kinda depends. I MURDERED a garden salad and I guarantee each bite did not get down to applesauce conaistency. But certain foods (like meats? Chew chew chew)

Sounds like more of a parasite. Food poisoning takes days for it to show up. Either one is no bueno but one requires a trip to the hospital and one just requires a few rolls of tissue and a wastebasket.

Ok, I felt like I was 13 taking this but I needed a new facebook profile picture.

I've been wanting to switch to a .40 sub compact but when I carry IWB I just take the 9mm with hydra shocks. When I carry OWB I take one of my 1911's chambered in .45.

You're not crazy at all! I was 317 the day of my surgery on 7/19/12. Once I hit 220 I started to panic. I run quite a bit and the pounds were melting to the tune of 7-10 lbs a week (steadily). However once I started lifting heavy, I hit an immediate plateau on weight loss and began putting on muscle weight. Last night I was at 232 but my body fat is down to 12%.

Surgery weight: 318 (Date: 7/19/12) Current weight: 232 I'm a gym junky but am sidelined in the hospital right now.