I'm 16 abd had my gastric bypass on the 16th of January. I have already lost around 4 stone. When I first had it done I could barely eat but started to introduce new foods. Now, an average day is ;
Breakfast - 2 slices of brown toast with no crust
Later after breakfast - a yoghurt and a packet snack a jacks.
lunch - a full tin of Soup
Tea- 3 chicken nuggets, 2 pieces of brocolli/roast potato
Before bed - a yoghurt
I am concerned that I'm eating too much and I don't have much variation in my diet at the minute. I don't really monitor calories and like I said, I'm concerned I'm eating too much. Does anyone have any advice?
Many thanks, Emma