Jeph
Gastric Sleeve Patients-
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Everything posted by Jeph
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I use tomato, garlic and onion to flavor venison. Also, steak seasoning is great on hamburgers. Next time, tell him to go for a nice, plump doe. The meat always tastes better!
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I had that "air bubble" feeling too, after eating. I think it's because I've had a hard time knowing when I'm full. It's easy to eat too much at once, and better to measure amounts and keep them small.
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I also have a hard time tolerating the Protein shakes..and most make me nauseous. Now (6 weeks out) I can have the Protein Bars, and can tolerate them, although it seems like I'm eating a candy bar. I still have a hard time getting the required 60 to 80 grams of protein a day, all I can do is around 50. Any suggestions?
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I'm stuck at 201...getting discouraged......
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The drain was the biggest aggravation for me. I had an infection around the drain site, and have been on antibiotics for 7 days, finally it's healing. Also, I'm stuck with weight loss, even though I'm not even eating 500 calories a day. It's my third week since surgery. Anyone else get stuck at this point? I'm getting discouraged.
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How long did it take for you to feel normal again?
Jeph replied to MindiJean's topic in POST-Operation Weight Loss Surgery Q&A
It's been two weeks, and I was pretty much pain free from the third day. Better ask your Dr. about fostering. I know lifting is a no-no for a while. -
Going to Sam's Club soon
Jeph replied to MindiJean's topic in POST-Operation Weight Loss Surgery Q&A
Any veggies that can be soft cooked, eggs, tunafish, fish, etc. You're fortunate. I have to do clear liquids for two weeks with protein shakes. -
So far, my recovery had been smooth (2 weeks since surgery). Still on liquids, but I'm getting enough protein to stay energized. Would do it over again in a heartbeat! It's so good not to feel hungry all the time.
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Good for you! Take things at your own pace, and stay in tune with your body.
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Thanks!
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Don't get discouraged. I'm almost two weeks out and am starting to feel a lot better, Sublingual B-12 has helped me with my energy, You'll get there.
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Will you lie about the surgery?
Jeph replied to BigD35's topic in PRE-Operation Weight Loss Surgery Q&A
I used the hernia repair excuse for most people (truly, I had a painful hiatal hernia that was pushing my stomach into my chest cavity). I've told a few people, which usually means I've told the entire world lol. What's sad is that most people have a prejudice against fat people. They have to be educated that obesity is a disease, just like any other. -
Once you start eating regular food again, minus the fats and sugar, is portion control easier? That's my fear, getting too hungry again.
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How do you know when enough is enough?
Jeph replied to byjenna's topic in Post-op Diets and Questions
When they did my surgery, they had to repair a hernia and could not make my stomach as small as they usually do. Did anyone else have this problem? I'm afraid I won't lose as much. -
Just a week out of surgery and I am looking forward to having my fat-free-sugar-free Greek yougurt again. Much more palatable than these horrible whey protein drinks I've been downing. Looking forward to week three!