Sleeved in Seattle
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Everything posted by Sleeved in Seattle
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Early August Late July Sleevers
Sleeved in Seattle replied to tell9rc's topic in POST-Operation Weight Loss Surgery Q&A
Sleeved July 25. I've been losing pretty steadily. Not super speedy, but I'm happy enough. Are you drinking Protein too? I've had to remind myself (often) that there's no way I can eat all the protein I need, and my surgeon says "forever" we need to drink about 60 grams-worth a day to add to what we can get through eating. -
I too had major regret in the first few days, but every day has been better than the last and the only thing I regret now is that I wasted five years with the lapband instead of succeeding with the sleeve!
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Down 105.4!
Sleeved in Seattle replied to DanaMomto3's topic in POST-Operation Weight Loss Surgery Q&A
Wow, you look like a different person! Cute either way, but healthier now! -
Breaking up protein?
Sleeved in Seattle replied to funmama707's topic in Protein, Vitamins, and Supplements
I was told (and I've read elsewhere) that the body can only absorb about 30 grams of protein at a time, so breaking it up is a better idea than chugging (like we can!) it all at once. -
Little victory, big meaning
Sleeved in Seattle replied to Indigo1991's topic in Weight Loss Surgery Success Stories
I want to be there! Congrats. -
Mental Hunger?
Sleeved in Seattle replied to potpieiii's topic in POST-Operation Weight Loss Surgery Q&A
Oh man, I couldn't watch any TV except for home & garden shows for the week after surgery - any picture of food felt like it was directly designed to torment me and only me. It does get better, promise. Tho I occasionally want to throttle my husband when he comes home and instantly has his snack of gingersnaps. (And I don't even like gingersnaps that much!) -
Could you do COBRA and so keep your current insurance for a month or two, just to get yourself through surgery?
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Egg protein powder
Sleeved in Seattle replied to zachprice502's topic in POST-Operation Weight Loss Surgery Q&A
I tried Jay Robb's egg protein powder and couldn't stand the taste. But YMMV. -
Just putting it out there, so 'dirty' little secrets may see the light of day!
Sleeved in Seattle replied to Madam Reverie's topic in Gastric Sleeve Surgery Forums
Yes, I can say I came to know croissants very well during our 2 weeks in Paris last month - and pain au chocolat and palmiers and various other little treats. Butter is healthy, right? -
You go girl! Take that old lady *down*!
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When do you know how far to progress after surgery
Sleeved in Seattle replied to Montereygrl's topic in Fitness & Exercise
I was cleared for weight-lifting after 6 weeks, but am still working on stamina for high-endurance efforts like HIIT or 20+ miles cycling. It's tough getting in enough fuel. -
What Peggy said. I ended up returning several containers of protein powders because I couldn't take the sweetness post-surgery. Get yourself some unflavored powders and lots of samples - nearly all the bariatric sites offer sample sizes.
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Eh, if somebody doesn't like it, they don't have to read. Your posts are worth the reading.
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My big fat bucket list
Sleeved in Seattle replied to KristieAtkinson's topic in Gastric Sleeve Surgery Forums
Neener, neener, neener. Last year on a 3-week vacation to France & Italy I ate at least that much Nutella after I had my first-ever taste in Paris. We went back last month and this time I only lifted a jar (and not even the biggest jar!) for a pic. I was pretty pleased. Another 10 lbs and I'll take another pic for you, Laura! Lisa B -
Wow. Did it just get really hot in here or is it just me? You look great, congratulations!
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Regretting surgery
Sleeved in Seattle replied to kvdme's topic in POST-Operation Weight Loss Surgery Q&A
Oh sweetie, I'm sorry you're feeling bad now. But it won't last. Every day really is better than the previous. And pretty soon you'll be losing weight. The beginning is hard, I know, but it is oh so worth it. And if you don't believe me, take a look at the pictures on here, read some of the vets' posts, and remember: pretty soon you won't have a belly to hold! -
Cant eat poultry ?
Sleeved in Seattle replied to Allison Carter Kenney's topic in Post-op Diets and Questions
I can't do chicken either. I asked the PA about this and she said chicken tended to be more fibrous/stringy and so harder to digest. I can't grasp how beef would be less fibrous, but my sleeve seems to think so! Stupid thing has a tiny little mind of its own most days. -
Surgery was October 1! This is my first day home. Now the work begins.
Sleeved in Seattle replied to chass's topic in Weight Loss Surgery Success Stories
Off to a good start! Congrats and keep sipping (and walking)! Welcome to the club. -
This is my very first post in the Post Op section!
Sleeved in Seattle replied to potpieiii's topic in POST-Operation Weight Loss Surgery Q&A
I had pain for about a week, and I second the recommendation to keep up on your pain pills - set a timer. I don't know of anyone who has been able to get in all the fluids or Protein immediately after surgery, you'll need to keep working at it. It'll be a gradual progression. Most of all, congratulations and welcome to the club. -
post op appt ..
Sleeved in Seattle replied to nscxzara's topic in POST-Operation Weight Loss Surgery Q&A
Tough love, huh? Yeah, not so useful for us grown ups, I think. 17 lbs in two weeks is great, but the recommendation to walk more is a good one, too. It's a big increase for you right now, but I'll bet you can work up to it. How far out from surgery are you? -
My surgeon recommends six months.
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Psychotherapy
Sleeved in Seattle replied to Sleeved in Seattle's topic in Gastric Sleeve Surgery Forums
Coming from from you, someone I find well wittier and smarter than most, I love the compliment, thank you! The job search has put me in a funk over the last few days and that was the other thing - therapy lady made a comment about how much harder it is to get hired when unemployed over 50. I mean, yes, I am sarcasm girl (er, wizened hag), but jeez! Thanks for making me feel better Mme. R. -
I've tried but not very successfully. I've used Kathy Abascal's Anti-Inflammatory Diet book and lectures. She may have some good ideas for you.
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Sleevers by profession.
Sleeved in Seattle replied to BWaltD's topic in Tell Your Weight Loss Surgery Story
Thank you! They're fun to make and very popular. -
Tired of women leaving me for the "cute skinny guy"
Sleeved in Seattle replied to Justinh125's topic in Rants & Raves
OP: what was the common denominator in each of the three women (besides you )? If it's something changeable, maybe it's time to branch out!
