JasonT

Thanks, I was doing good too and then it started hurting again. My wife thinks it may be the muscles and stuff being jarred around during surgery.

Hey everyone! I was sleeved on July 16th. So far I am down about 40 lbs. I am now able to eat just about anything as long as I chew it well. I too can eat chicken really about any meat. Tomato soup is definitely a good way to shake it up, my NUT said any cream soup made with milk not water is fine. Question for you all...is anyone still having pain around the incision where your stomach was removed?