aquitenonnymouse
Gastric Sleeve Patients-
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Everything posted by aquitenonnymouse
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November 2012 sleevers- 6 months out. How are you doing?
aquitenonnymouse replied to aquitenonnymouse's topic in POST-Operation Weight Loss Surgery Q&A
I think I need to pitch mine too... Sniffle. -
November 2012 sleevers- 6 months out. How are you doing?
aquitenonnymouse replied to aquitenonnymouse's topic in POST-Operation Weight Loss Surgery Q&A
I'm eating bars from Aldi's with 10g protein, 180 calories, but I think I'm going to stop eating them. I think I'm using them as an excuse to snack and not feel as bad about it, but they don't do as much for me as they should. -
November 2012 sleevers- 6 months out. How are you doing?
aquitenonnymouse replied to aquitenonnymouse's topic in POST-Operation Weight Loss Surgery Q&A
Sorry, I don't use MFP! I hope you'll find some buddies here, though! -
Wow! Great job!
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I have an embarassing question...
aquitenonnymouse replied to JessicaAnn's topic in POST-Operation Weight Loss Surgery Q&A
Hrm, I'm not sure. I know lots of thin people with darker skin there, though! -
Before n after photo
aquitenonnymouse replied to julzonalaska's topic in Tell Your Weight Loss Surgery Story
You Look great! -
Let's Check In November 2012 Sleevers!
aquitenonnymouse replied to timetobefree's topic in Gastric Sleeve Surgery Forums
I'm with you there on the head hunger. Ugh. I've lost 99 lbs, but would love to get down another 50 so I'd weigh 180. That would be awesome. I'm aiming for at least 30 more. My surgeon said his goal is for me to be under 200 lbs for the rest of my life. -
Thanks for the tip! I bet that will feel great on my feet.
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70 lbs gone (with pics)
aquitenonnymouse replied to notmeanymore's topic in Weight Loss Surgery Success Stories
You look great! Congrats on those 70 pounds! -
November 2012 sleevers- 6 months out. How are you doing?
aquitenonnymouse replied to aquitenonnymouse's topic in POST-Operation Weight Loss Surgery Q&A
Cool! I'll have to see if I can get it from my Library to try it. Thanks! -
November 2012 sleevers- 6 months out. How are you doing?
aquitenonnymouse replied to aquitenonnymouse's topic in POST-Operation Weight Loss Surgery Q&A
You're doing great! Everyone looses weight differently. We have really similar stats. I don't know my calories or carbs or fats... I keep track of my food by weighing it. -
November 2012 sleevers- 6 months out. How are you doing?
aquitenonnymouse replied to aquitenonnymouse's topic in POST-Operation Weight Loss Surgery Q&A
Nice job! -
surgery in 24 hours, what do I pack?
aquitenonnymouse replied to kelseydana's topic in Gastric Sleeve Surgery Forums
I brought lots of stuff that I didn't use. I USED: -hair ties -chapstick -breath strips -wisps (waterless tooth brush things) -ear phones (the sound for the TV was in my bed, so you plugged earphones into the bed -borrowed kindle (for reading/games) -nightgown -loose undies the surgery group provides everyone with a butterfly shaped abdominal support pillow. It REALLY helped for coughing, changing positions, etc. -
do you wear anything on the surgery table
aquitenonnymouse replied to ********'s topic in PRE-Operation Weight Loss Surgery Q&A
In the surgery prep cubicle I was asked to completely disrobe and then put on a surgical gown-thing, and non-slip socks. -
NSV....made my day!
aquitenonnymouse replied to Takingcontrol's topic in POST-Operation Weight Loss Surgery Q&A
ha ha ha! -
swimsuits that cover loose skin?
aquitenonnymouse replied to jandseakin's topic in Weight Loss Surgery Success Stories
I would check out "modest swimwear" on google there's LOTS out there. -
Puree recipes?
aquitenonnymouse replied to valhughes's topic in POST-Operation Weight Loss Surgery Q&A
I made Moosewood's Butternut Squash soup, herbed peas (that I then put in the food processor), stewed pears, applesauce, lasagna (homemade tomato sauce with lots of herbs, layered with ricotta mixed with salt, pepper, one egg, and Parmesan cheese, and then bake it for 15 minutes in an oven or toaster oven. I constructed those in a small oven-safe bowl,in single portion sizes) Buffalo chicken salad- 1 can of chicken (or a small chicken breast) in the food processor with 2T blue cheese, 2T celery, Franks hotsauce to taste, and lite Ranch dressing to get to the right consistency. I also pureed the dinners that my husband was having, sometimes. Stew beef or pork cooked in the crock pot for a LONG TIME pureed really really well. Then, you can also puree up the carrots and onions that were in there as your veggie. At the beginning I ate 2T Protein, 1T fruit, 1T veggie at each meal. Good luck! -
I'm drinking! I'm drinking! I'm drinking!
aquitenonnymouse replied to LipstickLady's topic in Food and Nutrition
YAY!!! You need more calories, though. Try light fruit juice for a couple of your hour's worth of liquid. ALSO- you need Protein. Make up a Protein shake with 2%-whole milk and Protein powder. My nutritionist said that when you're just doing liquid, it's really easy to not get enough dietary fat, which can slow down weight loss and generally be bad for you. I was instructed to have 3c of milk with protein in it per day during liquid phase. -
SO true. Ugh, I don't miss that part either. I just wanted to CHEW something!!!
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November 2012 sleevers- 6 months out. How are you doing?
aquitenonnymouse replied to aquitenonnymouse's topic in POST-Operation Weight Loss Surgery Q&A
I had a lot of people mention it this week, more than ever before. Huh. Congrats to you! Jillian Michaels, yeah? I'm jogging with my husband, but I always thought her workouts would be too tough. How do you like them? -
November 2012 sleevers- 6 months out. How are you doing?
aquitenonnymouse replied to aquitenonnymouse's topic in POST-Operation Weight Loss Surgery Q&A
Congrats! I'm at 99 too. Oh scale... please move! I'm going to have a party when it gets there. heh. -
Updated photos for almost 6 months out.
aquitenonnymouse replied to aquitenonnymouse's topic in Weight Loss Surgery Success Stories
Thanks! I'm feeling good right now! -
Updated photos for almost 6 months out.
aquitenonnymouse replied to aquitenonnymouse's topic in Weight Loss Surgery Success Stories
Thanks! I'm 5'10" and 25 years old, so my BMI in this picture is a little over 33, I think. The dress/belt/cardigan optical illusion definitely helps. I don't look like that in regular clothes. It's a very slimming combination. :-D -
Just looking for a pep talk!
aquitenonnymouse replied to girlrfriday's topic in POST-Operation Weight Loss Surgery Q&A
You can do it! Your body knows this weight. It's happy here. Let it have its way for a few more days and then KICK IT"S BUTT! -
Laura ven is famous!
aquitenonnymouse replied to Fiddleman's topic in Weight Loss Surgery Success Stories
There's a monthly There's a monthy VST newsletter than you can get automatically emailed to you. Each month they have a different "member spotlight".