MyGastricSleeveLife

Quite honestly, every doctor has different guidelines. The most important thing is that you listen to your own body and don't push too hard. Rest when you need to and don't overdo it. I've seen people be super active within the first 12 weeks and others who were told to only walk or who can only handle walking. Just do what you can and learn to listen to your body. It will tell you when enough is enough!

I don't know if you've seen it before, but I've seen a picture floating around the internet in the past that shows 6 different women who are all 150 lbs, but are all different sizes from like 8-18 or something like that. It all depends on height and build. I don't know how tall you are, but I'm 5 ft 9 inches tall.

jrsygrl - Through research I did before the sleeve, I discovered that it can take over a year for the extra skin to rebound and catch up to the weight loss. Exercise can help some. Time & patience help too. Some people opt for plastic surgery to deal with it. I became involved with a company called It Works that sells all-natural body wraps, Vitamins, supplements, and other products. I joined as a distributor so I could try to make it a business for myself too since I'm going to school full-time now and not working. I've used the body wraps on my stomach and chin area & have seen some great results. I'd be happy to send people information off this list if interested because I really love the products, but also don't want to make this a selling place because it's not meant for that. I'm honestly hoping that with these wraps and time I'll be able to be happy enough with my body to avoid other surgery. I know some people are okay with the plastic surgery route, but I really am not for me, so I'm putting my trust in these wraps, exercise, and time.

There are different introduction threads depending on which section you're in on the forum. If you just go to the main index page - http://www.verticalsleevetalk.com/index.php? - you can click on the different sections and there are usually different threads in many sections to introduce yourself. One main one, under the "Tell Your Story" section is "Who are you?" which is found here - http://www.verticalsleevetalk.com/topic/28926-who-are-you/ If you look around, you can find groups for people with surgery in different months or different areas of the world. Welcome, and enjoy the journey!

Mine is http://mygastricsleevelife.blogspot.com/ - I was pretty diligent for a while, but have slacked off posting the last few months.

Just wanted to share my blog post from my year surgiversary - http://mygastricsleevelife.blogspot.com/2013/05/my-year-surgiversary.html I'm down 92.2 lbs from my weight before my 2-week pre-op diet, lost 56.5 inches throughout my body & have gone from size 30/32W down to 16 regular. I still have about 30-40 lbs to go to reach my own personal goal, but I'm thrilled with my progress and so happy I made this decision last year!! We have a different camera now, so my pictures don't match up completely even though they're taken in the same place in our room.

Everyone is different. I had to limit myself to about 650 calories for 2 weeks before surgery. I didn't have to do just liquid, except for the day before surgery, because I didn't have a fatty liver. However, I chose to do mostly protein shakes because my school schedule was crazy and it was just easier to do it with liquids for me. I lost 12.6 lbs in the 2 weeks.

My surgeon said 4-6 weeks. When I started back at the gym, I worked with a trainer & he did more "passive" abdominal stuff for a while so I didn't really strain my abdominal muscles. However, I did crunches at home at 5 weeks out & just took it easy. Everyone is different. Just try to listen to your body & not overdo it.

when I was on full liquids and pureeds, I had oatmeal or cream of wheat a lot. At that point, my doctor said not to really worry about the carbs. Actually, he still says not to really worry about carbs & just to get my protein and fluids and overall calories in. My doc and my trainer at the gym both said if I stopped losing, I might have to increase my carbs. During my full liquid/pureed stage, I usually got 100 carbs or more a day. Now that I'm 12 weeks out, I normally get between 5 - 40 g of carbs per day, but I sometimes go higher if I have oatmeal - but that doesn't bug me since I know it's still good for me & I eat a lot less of it than I used to before surgery! Everyone is very different. I've heard of people staying under 40 g, but I've also heard of people who do 100 g or even some that do 150 g, depending on their activity level & their bodies. I try to focus more on my protein, fluids, & overall calories and don't pay too much attention to the carbs, but I am normally below 40 g now at 12 weeks out. However, being only 4 weeks out, depending on your food progression, I don't think it really matters a whole lot at this point. My food progression was slow and cream of wheat was a staple food for me for a long time!

It really depends on the person. We're all so different & lose at different rates. Generally, those who have more to lose overall lose faster, but that's not always true. I've seen people lose anywhere from 10 - 30+ pounds the first 1-3 months or so & then most slow down to 8-15 lbs per month. Personally, my stats are in my signature. I lost 18 lbs my first month (not including my pre-op diet) and 13 lbs my second month. I still have another week and a half before my 3-month mark. I've had weeks where I've lost 4-6 lbs & other weeks where I've lost 1 lb. I've even had a few weeks where I've gone up a pound (which is more Water or something else & not real FAT gain, but still frustrating). Overall, my "average" is 3-3.5 lbs depending on if I include my 2-week pre-op loss in the calculation too or not. I would also encourage you to take your measurements every week or every month. I've been surprised sometimes when the scale hasn't moved much that the inches have moved a bunch! I'm 12 weeks out from surgery today & down 38 lbs from surgery (50.6 lbs in 14 weeks with pre-op) & down 32.5 inches throughout my body. I posted pictures & measurements on my blog if you want to check it out (listed in my signature). There are good weeks and bad weeks and things do slow down as you progress to different kinds of food and see what you can tolerate and everything. However, focus on the overall progress and on your non-scale victories (like how you feel and clothes fitting differently and change in energy and such) because those will help you through the times when you're frustrated with the actual numbers!

http://mygastricsleevelife.blogspot.com/2012/08/week-12-weight-pictures-and-measurements.html

It depends on your doctor, but yes, for most pudding and yogurt (without fruit in it) are considered part of the full liquid phase.

http://mygastricsleevelife.blogspot.com/2012/08/emotional-junk.html

I take Miralax every other day to keep things moving & I'm 10 weeks out & haven't had any issues so far. Fiber supplements can work too sometimes, but they can also bulk things up for some people & make things worse. Sometimes I have forgotten the Miralax for a few days, but now that I'm on more solid foods, I have been able to decrease the Miralax some & still be okay. I still make sure I take it if I feel even the slightest bit of buildup though. If I haven't taken it in a while, sometimes it takes a day to work, but I still haven't had any major issues as long as I take it.