My Chili
Brown two pounds ground beef and 2 large yellow onions (drain the meat)
Add 3 packs McKormicks Chili Seasoning (I use 2 mild and 1 hot)
Add 2 large cans or 4 regular cans of diced tomatoes
Add 1 large jar of salsa (I use Pace chunky mild)
Add 1 can of Water
Add 1 tablespoon chili powder
Add 1 teaspoon garlic salt
Simmer for 4 hours
I don't put Beans in my chili... Its a simple recipe but everyone that eats it loves it!