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Everything posted by SParkle
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time is ticking and i am riding the emotional rollercoaster!
SParkle replied to mp8btpc's topic in Tell Your Weight Loss Surgery Story
But you'll come back a changed woman - you're flying to literally change your life forever. Keep calm, and good luck with your op - you'll do great..... make sure you take what you need with you for the journey home and take it easy. Post when you can to let us know you're on the losers bench!! Kathy -
I can second that.... my highest BMI was 40, but I had the op when it was 35.8, and it now 32.8. I've yoyo'd all my life, and was fed up with the regaining and all the hard work I put in.... If the surgery had existed years back and I had been able to afford it then I would have done so.... Good luck with your op Kathy
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Weight/diet tracker app for Itouch?
SParkle replied to SParkle's topic in Post-op Diets and Questions
Thanks - I'll check it out. -
3 Months (and some change) ago...
SParkle replied to mommaof4yoopers's topic in POST-Operation Weight Loss Surgery Q&A
Congratulations - you're storming your sleeve!! You'll be at target in no time - gives us all inspiration for the future. Keep up the good work and relish those oh so special moments!! Kathy -
getting sleeved 2morrow 6/22/10 yes!
SParkle replied to Jave1102's topic in Tell Your Weight Loss Surgery Story
Good luck to you all...... post as soon as you can. Kathy -
new today-losing band-looking for options
SParkle replied to mila1013's topic in Tell Your Weight Loss Surgery Story
Hi and welcome It sounds like the sleeve could provide you with the perfect solution - I wish you luck with your decision - good luck Kathy -
13 may be my new lucky number!
SParkle replied to Brian66's topic in Tell Your Weight Loss Surgery Story
I think its such a wonderful gift you'll be giving your family... a healthy and happy father. Good luck with it all Kathy -
1 month Post op to the day and the total is....
SParkle replied to Lillie24's topic in POST-Operation Weight Loss Surgery Q&A
Great job - keep up the good work. Kathy -
1 Month & Look What I LOST!!!!!!
SParkle replied to CraftyChristie's topic in Weight Loss Surgery Success Stories
You look fabulous!! you must be so pleased - and its only the first month!! just imagine what'll happen this summer?! Keep up the good work Kathy -
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I'm not sure if it means just literally blend them in a blender or if its a blend of foods...so more than one ingredient. My Dad used to get a cauliflower cheese one... which sounds a bit gross but I love cauliflower cheese so i might give it a go over the next few days. Also another favourite of mine is tomato and basil, and roasted butternut squash and red pepper. Enjoy!! Kathy
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Well done... keep it up. Kathy
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Feeling really sick
SParkle replied to delawaregal's topic in POST-Operation Weight Loss Surgery Q&A
Hang in there - and don't get hung up about your weight - I gained everything I lost on my pre op diet whilst in hospital... it'll work for you, but you need to be patient. Likely your body is hanging onto everything as you're ill! Get better soon Kathy -
Well done sheryl..... what a life change you have made already with your meds..... just think where you'll be this time next year with your sleeve!! Keep up the good work Kathy
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phew!! made it past the terrible week 3 slump..
SParkle replied to Lovingme2011's topic in Weight Loss Surgery Success Stories
Well done Shelley for hanging in there!! Keep up the great work and I'm sure it'll all be downhill on the weight front from here. Kathy -
I do have a fairly hairy gag reflex and I have a tongue scraper.... duely purchased last week when all this started. I scrape as far back as I can without heaving!! Plus we use a mouthwash as well.... so heres hoping!! :drool5:
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I get the heart burn in the morning thing... and also have a slight stuck feeling... but I wonder if this is due to the fact my tongue is getting really furred up from the protein drinks... I can clean the bit I can see... but not the part which goes down my throat so i wondered if it might be furry down there!! LOL
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I've not tried the spagetti one, but I love butternut squash..... wouldn't be without it!! ;o)
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I found yummy protein drinks!!!
SParkle replied to zephra's topic in POST-Operation Weight Loss Surgery Q&A
Can any of the Protein drinks be done warm? I have some coffee flavour Optifast which I can have with Water or skimmed milk..... would be good to try!! Kathy -
Deedee - you're looking fabulous!! And only 10lbs to go.... good luck with that. Can I ask how quick you lose it now? Do you think it'll take long for that last 10lbs? Good luck an thanks for posting the photos Kathy
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Cruising with the sleeve?
SParkle replied to vkgirl's topic in PRE-Operation Weight Loss Surgery Q&A
TO me it sounds like the perfect scenario....its usually all buffet food so you have plenty of choice right there in front of you. You should be on 'normal' food by then. If you're with people who don't know about your surgery then just use the excuse for your smaller portions to be because you're doing so well on your diet, and you know how much weight people can put on when cruising.... Have a great time!! -
31 hours and counting til my sleeve
SParkle replied to kalex21211's topic in Tell Your Weight Loss Surgery Story
Good luck to you both! Hoping you both have an uneventful surgery and let us know as soon as you can how it went. Take care Kathy -
So excited and READY
SParkle replied to lil red raider's topic in Tell Your Weight Loss Surgery Story
Congratulations on making this decision - It will change your life and you won't regret it. Keep us informed along the way and I'm sure any questions you have will be answered. Kathy -
How much yogurt should I expect to be able to eat?
SParkle replied to nsalex75's topic in POST-Operation Weight Loss Surgery Q&A
I started full liquids today too.... and had a yoghurt for Breakfast. I managed about 1/3 of it... and then its gone back in the fridge!! Good luck -
How much is too much for almost 2 weeks out?
SParkle replied to texaschick's topic in POST-Operation Weight Loss Surgery Q&A
Me too.... I'm on day 10 and start full liquids today. Musshies start in another 10 days and 'normal' foods at 28 days post op.