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Suz

LAP-BAND Patients
  • Content Count

    56
  • Joined

  • Last visited

About Suz

  • Rank
    Senior Member
  • Birthday 07/08/1955

Contact Methods

  • Website URL
    http://

About Me

  • Biography
    I'm married, about 120 lbs overweight, just turned 49 recently, live in a rural setting after living most of my life in a big city(Detroit) SOO glad to be out of the city, thank God I'm a country girl
  • Interests
    taking care of my 2 parrots, 3 cats, 2dogs. Chinese cooking, embroidery, sewing, birding and feeding & watching wildlife, gardening
  • Occupation
    ex-banker, currently homemaker
  • City
    Twining
  • State
    MI
  • Zip Code
    48766
  1. Happy 58th Birthday Suz!

  2. Happy 57th Birthday Suz!

  3. 7 years has passed since you registered at LapBandTalk! Happy 7th Anniversary Suz!

  4. Brandy II Thank for the heads up about canned chicken! I actually ate pot roast today and yesterday! It was moist and I put some au-jus on it and cut it up into tiny pieces and it went down fine. That's the first time I've gotten beef that wasn't ground down painlessly. I also ate about 2 tablespoons of mashed potatos. I's so hard not to drink after that, potatos make me thirsty. I take ambien and elavil everynight to sleep. I have a prescription for 10mg ambiens but I cut them in half and take 5mg every night to save money. That's been working just fine for several years but now sometimes I have to take 10mg. My Doctor is more worried about the effects of sleep deprivation than of me using ambien every night. Having been an insomniac all my life the doctors have tried all the chemicals they could think of over the years on me. Most of them made me feel like a zombie. After not sleeping for 2 days I felt like a zombie for free, I didn't need a drug to bring it on for me.I also get chronic migraines for which I have fioricet, imitrex, and when it's been going on for two days with no signs of stopping, I take Vicodin. But that only works for about three hours then the migraine comes back. But after three days in that kind of pain you'll do anything for just 3 hours of releif.:huh2: It wasn't so much the mask of the CPAP as the drying out of my throat and the clumsiness. I'm on Paxil (known to make you gain weight) which also dries up all mucous membranes and elavil which does the same, and I think zantac dries up your throat too. Anyway, even with the misting CPAP model my throat got so dry it hurt and I would wake up coughing. I wake up coughing now, I keep a bottle of Water next to my bed. Also we tried several masks and when we finally thought we had the right one, the seal would break just at the point where the air pressure reached the highest point and that would wake me. Plus I sleep on my side, my stomach, my back, that thing just was a hassle. What is PCOS? It's been many moons since I had PMS, i'ts the only perk about being post menopausal. Suz
  5. Thank for the heads up about canned chicken! I actually ate pot roast today and yesterday! It was moist and I put some au-jus on it and cut it up into tiny pieces and it went down fine. That's the first time I've gotten beef that wasn't ground down painlessly. I also ate about 2 tablespoons of mashed potatos. I's so hard not to drink after that, potatos make me thirsty. T
  6. Do I ever have sleep issues! I've had chronic insomnia since puberty. I didn't start putting on weight till I was almost thirty but I've had chronic insomnia ever since I can remember, even when I was skinny. Going 2 or 3 days with no sleep at all is nothing to me, that happens all the time. Yes I do have sleep apnea but the CPAP machine drove me nuts. So I spend most of my life in a state of sleep deprivation and I eat carbs almost exclusively and I have type II diabetes, no wonder I'm such a mess. When I eat cereal I don't measure it, it's probably a cup or so and I might eat 3 or 4 bowls in about sixteen hours unless it's a day when I cook or just cannot stand to look at one more bowl of cereal, or my husband complains too much. I think I need to go back over all the info I collected when I was pre-op and just start over. During the pre-surgery diet I lost 15lbs, at least I haven't gained that back, but I still need to lose over 100lbs. The protein drink I use is Unjury, chocolate of course. One scoop is 100 calories, add skim milk and it's 180 calories. I use these to tame my chocolate cravings. Some days I don't have any, some days I might have three. Being diabetic before I was banded I just ate all day because if you've ever experienced hypoglycemia you'll do anything to avoid it. So my blood sugar was high all the time but I didn't know I was diabetic then, I just knew if I went very long without eating I'd suffer the hellish symptoms I later came to know was hypoglycemia, and my diabetes is not considered to be all that bad, my A1c tests are never much above normal. Thanks for all the suggestions but canned green beans and tuna fish, heated? I don't think so, I can barely stand tuna salad. lol I used to live in a big city, hated it and moved to the country. One of the cool things about that is if I want to eat junk I have to drive an hour to get it. So I never go grocery shopping hungry, never buy sugary stuff and that's been a big help, but in recent depressing times I've just made homemade goodies. There are no support groups anywhere near me, my doctor is a 2 hour drive and not nearly as wonderful as what you all seem to have. In fact I have not seen my surgeon since the surgery, the fills are done at the Bariatric clinic by a Nurse Practioner. I have never been scoped or anything. But when I got the last fill she showed me when the needle was in before she pushed the plunger you could see liquid from my band slowly backing up into the needle. She said that meant I was tight enough, but she put another drop in at my insistance because I was so desperate to lose weight. Well I'm rambling. thanks for all the input.
  7. I really don't count calories because it makes me focus on food too much and then I start eating too much. I know what's fattening and what's not and I know about portion size. I once worked with dieticians in a hospital writing special diets for special needs patients. So I have always cut the fat off of meat and controlled my intake of deep fried foods,etc. My main problem has always been sweets, uncontrolled amounts of chocolate. That's how I got this fat. Like my mother I have a slow metabolism and my resting heart rate is too fast. I am on medication for the heart (high blood pressure too). But the only thing to raise the metabolic rate is exercise, which has to be done gradually because of my heart. As for rewarding a job well done there's my gardening (I could get myself a new rose bush), I make jewelry (I could splurge on some fabulous crystals) and I have my cross stitch... After reading your replys I think my problem is too much carbs. I eat cereal frequently for all three meals. I have irritable bowel syndrome so I have to alternate the good stuff (Live Active, Cheerios) with the average stuff(Special K, Corn Chex). The good stuff aggravates my IBS if I eat it every day. You know the saying you are what you eat? If that's true then I'm a bowl of cereal. I get most of my protein from protein drinks and occasionally chicken which I cut up very tiny and chew to death. Beef (not ground beef) practically gives me a heart attack. I love shrimp but I just can't chew it up enough no matter how long I chew it. The reason for the carb overload is I'm so tired with all this extra weight and slow metabolism and diabetes I just don't want to cook or be bothered with food. For the first 7 months I followed the perfect Bandster diet, it was such a hassle cooking all the time but I wanted to lose the weight so bad I did it. But when nothing came off I began to eat less and less hoping to lose and because I was tired of the hassle for nothing. Now I still don't eat much during the day ( I pretty much sleep all day, I don't usually go to bed until 3:30-4:00am) but I eat too much after the sun goes down and it's mostly carbohydrate. I love most vegetables but only a few fruits, weird, I know. I'd rather eat veggies than meat any time. So it's hard to get all the protein in. I know it's me that's gotta do the work using the band as a tool, but I expected the band to stave off hunger a lot better than it is. Soo...suggestions?
  8. I was banded on May 1, 2007. To date I have lost 9 pounds. Nine pounds in nearly a year! Iv'e had three fills, I don't remember the exact amounts but the first two were big, the last one was small because my doctor didn't want to put much more in because I was having pain trying to eat meat. I have the inamed band, again I don't remember how much it holds but it's not a lot. I keep a weird schedule, I'm a night owl so I don't eat much during the day. So far two doctors have told me I'm not losing weight because I'm not eating enough. That seems so weird to me but I researched a lot before I got this band and I remember reading that that could happen. So I'm trying to make sure I eat every four hours even if only a protein drink, and still I'm not losing weight, that is until last week. I was feeling so depressed I pigged out on pizza and cookies and a few days later discovered I had lost 4 lbs. What the heck is wrong with my body? I can't say I've ever felt restriction or felt comfortably full since being banded. What happens is some foods I can eat tons of with no consequence and others cause pain. I have adapted to where I can tell when that pain is just barely beginning and so I stop. I was told that after being banded you can only sip water, that you would never be able to gulp it again. I can throw back a glass of ice-water in a few seconds. Does this sound like I need another fill? I know I need to get more exercise, I'm not a complete couch potato but pretty close. I love gardening and other than that and house work and walking 300 ft to the mailbox every day that's about it. I get very depressed when I remember that I fought my insurance company (and paid a lawyer) for THREE YEARS to get this surgery, then went through the first surgery I'd ever had and recovery and all the rest only to lose 9 pounds, I could just cry. What do you make of this. Suz
  9. Good question. I was banded May 1st 2007 and got my first fill thursday June 21, just 2 days ago. I don't feel any different. I can eat anything. As an experiment I chugged down a large glass of water, nothing happened. I drank a coke, nothing happened. I had knackwurst and salad for dinner and I didn't drink anything for 30 minutes prior and 60 minutes after like your supposed to, but I think I could eat anything I used to eat. I'm getting pretty frustrated. I'm trying to stick to the band rules to lose weight but I'm not getting any help from the band. I've gone through so much to get here, I'm pretty dissapointed. Suz
  10. Suz

    Hurley in Flint

    I'm fairly close to both of you, I'm just south-west of Tawas. My parents used to live in one of the houses on the old airforce base in Oscoda. I just got banded May 1st, I go back to Hurley to have my staples removed thursday, 2 hours one way is long enough! Do you know of any support groups nearby? Suz
  11. Suz

    Hurley in Flint

    So you're having Wagner do your surgery? When they called me about changing my surgery date because of Dr. Obeid they said it was a family crisis and I could wait for him if I wanted to but they couldn't say whether it would be a week or a month or what. I decided to wait for him. Then someone told me he had a stroke so I just decided whether it was true or not I just needed to get it done already, I've already waited 3 years. So I hope he didn't have a stroke, but whatever it is it doesn't sound like fun. So you think Dr Wagner will do fills for Dr. Farhans' patients? There's no way I can get there in the morning, any morning. It's a 2 hour drive one way not to mention about $30.00 worth of gas. Suz
  12. Suz

    Hurley in Flint

    My surgery is May 1st, too late to change surgeons again. Will they let you switch surgeons after surgery, for fills? What are you doing? Suz
  13. Suz

    Hurley in Flint

    I'm sure by now you've gotten a new surgeon as Dr. Obeid is having a crisis. I heard he had a stroke, but that's just gossip and may or may not be true. I was supposed to be banded by him on March 22. Now I am set for surgery with Dr. Farhan on May 1st. April 19 it will be THREE years since I started this journey. My insurance company apparantly thought I wouldn't tough it out. Fools. I have never met Dr. Farhan and will not meet him until the day of my surgery. That makes me nervous. I also don't know if there's enough of the liquid diet stuff to go for the 3 weeks they want me on it because I was on day 4 or 5 when they called about Dr. Obeid. But after surgery I can find substitutes if I still need to after 2 weeks. I have also heard good and bad about Hurley. It seems people either love it or hate it. I just don't need the extra stress. I don't know my doctor, don't know if the hospital will make things worse or better, hope I can deal with "head hunger", and to top it off I asked my husband not to tell his side of the family because they are are all skinny and just don't get it, but he blabbed. Hurley is a 2 hour drive and there are no support groups anywhere near me. Sorry for all the boo-hoo but that's what these forums are for isn't it? Suz PS: Can anyone tell me anything about Dr. Jamal Farhan?
  14. :kiss2: This is too much fun! You don't have to worry about the gag reflex at all if you use your hand in conjuntion with your mouth. Get some good slobber going so it's slippery and use your hand for the top half and your mouth for the bottom half. Suz
  15. Suz

    SCREAMING in FRUSTRATION

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