Hi Lap band talk community!
I am a new member here. I was banded on December 7th and everything was going well until on the 14th March I was one of 21 people who ate scrambled eggs that had been contaminated by salmonella. I got sick - horribly sick, and aside from not being able to eat anything, the lining of my stomach would have been damaged. When I started to get better (thank God), it was like I wasn't banded. I could eat anything and any quantity - it took a lot to make me feel full. In hindsight I should have consulted my surgeon straight away, but I just thought we could discuss it on my next visit, which is next Tuesday. About two weeks ago, my stomach started to hurt. At first it felt like I had pulled a muscle but over time it started to feel like I felt straight after surgery. I have put myself on to soft foods (since Wednesday night), and there has been some improvement, but it is slow. I am concerned that during the period that it felt like I could eat anything, I have damaged the band.
Does anyone have an opinion on this? I would love some feedback
Thankyou!