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Hi Cheznoel and Kime-Lou, thank-you for replying. It is nice to know, It's not unique to me. The best of luck to both of you on your lap band journey

Hi everyone, not sure if this post belongs here or somewhere else. If it does belong elsewhere my apologies. I had lapband surgery a fortnight ago and I was told by the dietician I could start eating canned Soup as long as I blended the food up into a liquid consistency. I have noticed that food that I could tolerate before surgery, I can't post surgery. Most foods now tastes too spicy for my pallet. I was wondering if anybody else has experienced anything similar?