This is the first time I've ever posted here, lol. The sugar free coffee syrups are great! I love them. There is a blog that I follow called the world according to eggface - the lady who writes it had gastric bypass in 2006 and shares a ton of recipes using the sugar free syrups. Heres a link to her recipe/syrup page ( http://theworldaccor...ree-syrups.html ) I've tried a bunch of them and the recipes always turn out great!
she (the world according to eggface) says - " How do I use them? I add my syrups to Protein shakes, Desserts, Protein Ice Cream, Fage yogurt, ricotta cheese, SF cocoa, cream cheese, iced tea, lemonade, steamed "milk" (I'm a soy girl but you could use the real stuff), protein balls, oatmeal, and of course in coffee and coffee drinks."