I had my surgery on Mar 12, 2012. The first few days were tough because of the discomfort in the port area. I stayed with my liquid diet and forced every one of the Protein drinks down. I started introducing creamed Soups into my diet on day four. I am now six days post-op and have to tell you that I am beginning to feel real good. Still have discomfort around the port area and find it very hard to tie my (left) shoe because of this pain. But, all in all, I'm starting to feel great. Lost 10.2 pounds in the first six days !
Up until yesterday, eating a 1/2 cup of Soup caused me to feel very full and uncomfortable. But, as of yesterday, I'm finding that I have no problem finishing up the soup and although I feel full, I'm not uncomfortable.
The nutritionist gave me the go-ahead to start adding very soft foods back into my diet gradually as long as I handle them okay. Today, I had a very milky bowl of oatmeal which I took my time eating. Couldn't finish it but it tasted so good and satisfying. Has anyone gone back to soft foods after one week? I don't want to cause my band to slip but I don't have my appointment with my doctor for a follow up for another five days. Thanks!