I was banded on February 8th. I am feeling ok, sticking to the fluids. Very excited to get going on the weight loss. I started dieting at the beginning of the year, leading up to the surgery. Between a low carb diet and the liver-shrinking thing I'm already down 15 pounds!
Now I'm just focused on healing. I can't imagine going back to work after 3 days. My incisions and port site still hurt quite a bit.