8 Diet Myths Debunked!
8 Diet Myths Debunked!
Our number one priority is to lose weight. In search of a new healthy lifestyle, we often self sabotage our well-intended efforts by investing in diet myths and misinformation about weight loss. Don’t fall into the trap! Check out these 8 Diet Myths.
1 Negative-calorie foods
Some high fiber foods like celery and citrus fruits are claimed to be negative calorie foods. The presumption is that it takes more energy for the body to digest these foods, and thus burns more calories than the calories in the food itself. The truth is that the amount of calories it takes the body to digest food are minuscule compared to the calories in the food.
Read a counter-viewpoint and decide what is true for you, “Eating Foods that Burn More Calories.”
2. Muscle weighs more than fat
Don’t fool yourself. A pound of muscle and a pound of fat weight the same — 1-pound! However, because muscle is more dense than fat, having more muscle on your frame will make you look leaner. Also, 1-pound of muscle burns 50 calories a day whereas 1-pound of fat burns only 2 calories — so muscle increases your metabolic rate.
Learn about “Metabolic Syndrome and Weight Loss.”
3. A diet is the best way to lose weight
In the short-term “dieting,” that is following a prescriptive plan of eating fewer calories for a period of time, results in weight loss. But the weight loss is only temporary and weight is regained when former eating habits are resumed. Instead, find a way to eat healthy forever. That’s the way to lose weight and keep it off.
More articles on Eating Healthy after weight loss surgery!
4. An entree salad is the low-cal choice on the menu
Salads can be a very healthy choice — or a very unhealthy choice! A general rule of thumb might be the yummier that you make a salad the less healthy it becomes. Watch those toppings: cheeses, candied walnuts, dressing — yikes! Panera Bread’s Fuji Apple Chicken Salad has 580 calories, and 30 grams fat, 7 grams saturated fat. Compare that to a McDonald’s double cheeseburger with 440 calories, and 23 grams fat, 11 grams saturated fat.
More Unhealthy Foods we think are healthy!
5. Skipping meals speeds up weight loss
Not eating actually slows down metabolism. So to keep your metabolism going eat a healthy breakfast, followed by healthy lunch and dinner, several hours apart. Not eating also can cause ravenous hunger later in the day, which may drive you to overindulge.
Check out this Healthy Lunch Solution after Bariatrics!
6. “Light” foods are better
Light foods may contain fewer calories or fat, but not without increasing sodium, sugar, chemical additives, or artificial sweeteners. A serving of fat-free cream cheese is only 15-calories less than the real, full-fate version. But the sodium content is 11 milligrams more. Sodium is a major cause of bloating. Add to that, when people perceive a food as light they tend to eat more of it, sometimes consuming more calories than if they had eaten the real version.
Read “The Bitter Truth about Aspartame”
7. A gluten-free diet will help you lose weight
A gluten-free diet is assumed to be a no-carb diet. That is not true. A gluten-free product replaces gluten-containing grains like wheat flour with non-gluten-containing grains like rice flour. Both wheat flour and rice flour are high in carbohydrates — and gluten-free pastries are high in calories. A gluten-free diet was designed for people with Celiac Disease, an autoimmune disorder in which the small intestine cannot digest gluten.
Read “Gluten-Free is Unhealthy and Expensive”
8. Over-the-counter diet pills help weight loss
The Federal Trade Commission charged four weight loss companies with fraud. The companies charged with deceptive marketing practices include diet products we’ve all seen nationally-advertised: HCG Diet Direct, Sensa Products, LeanSpa, and L’Occitane. Talk to your doctor about your options for safe and effective medications for weight loss, combined with dietary and physical activity improvements.
Learn about Getting Active after weight loss.
This information was sourced from authoritative sources and is shared for informational purposes only. Use your best judgement and consult with your trusted healthcare provider before changing your diet and exercise habits.
Living larger than ever,
My Bariatric Life
Thank you for clarifying these topics.
Especially gluten free. Most gluten free items on store shelves are more carbs than their gluten versions. They are not low carb or low calorie items.
Also, almost everything at Panera is bad for you except the black coffee!
More carbs! Wow, I did not know that... they're even worse than I thought. It is a shame how misled we are about food. A friend the other day told me that he was diagnosed with diabetes and now he has to go gluten-free. I told him that unless he was diagnosed with celiac that he did not have to go gluten-free. Beyond that, I have celiac and I have eliminated grains rather than eat unhealthy over-priced gluten-free products. Thanks for your comment!!
OutsideMatchInside 10,166
Posted
Thank you for clarifying these topics.
Especially gluten free. Most gluten free items on store shelves are more carbs than their gluten versions. They are not low carb or low calorie items.
Also, almost everything at Panera is bad for you except the black coffee!
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