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Sounds like you had a very positive appointment all round @MrsFitz & you have a supportive team around you too. Yay! Don’t worry about the difference in your weight doctor to doctor or clinic to clinic. It happens all the time. Remember too you’re likely naked, haven’t eaten or drunk and peed & pooped when you weigh yourself at home. You go to the doctor’s & you’ve had breakfast maybe lunch too, drunk some fluids, are dressed so no wonder you weigh more. I looked at it as they have their records & I have mine. If I lose 5 kgs it shows on my scales as a 5kg loss & it will show on theirs as a 5kg loss too. Winning either way!

Congratulations on a great appointment! I agree completely that you will want to hold off on the holiday clothes until right before. I recently tried on a dress I thought when I bought it would never possibly fit and it did, and I'm only 6 months post-op! Also, my surgeon's office is 4 lbs higher than my home scale, and 2 lbs higher than my primary care doctor's scale. I curse at it under my breath at every appointment. But 5kg seems particularly rude of it!

DELISH! 1/2C of oats 8oz of unsweetened vanilla Almond milk or FF fairlife 1 scoop of chocolate protein powder 1/2Tbls of Chia sees 1tsp of cinnamon 2tbls of sugar free vanilla bean syrup

My go-to overnight oats: 1 cup oats 1.5 cups unsweeted almond milk 4 scoops premier chocolate protein 2 tbl sp PB2 a splash of vanilla. Makes 4 servings, a ton of protein. Oats are a complex carb so burn slow and balances the protein. It tastes just like a no bake cookie 😍

I do approx 1/4 cup oats, layer it with 0% fat Greek yoghurt and then put about 10g frozen berries on top. Overnight the berries defrost and it means a bit of juice for the mix as well.

I was allowed instant oats from purée (traditional oats, so more coarse than the instant, were allowed a couple of months later). I made them with more milk than they advise (extra protein) & ate them hot. Of course it took two or three days to eat a recommended serve of the oats in the beginning and I’d just reheat them & add a little more milk the next days. After a month or so on traditional oats I’d add blueberries. Besides vegetables & fruit, the oats were the other carb I ate but only three or four times a week. Now I add two big spoons of yoghurt, a spoon of mixed seeds, a scoop of collagen (vital proteins dissolves really well), cranberries & blueberries. Still made with lots of milk and still eaten hot. Only use about 1/2 - 2/3 of the recommended serve of the raw oats. I always have leftovers but I eat them for an afternoon snack.

It lasts at least a few days, but at this point, you should probably make a small batch, like a half recipe. I can easily eat a serving now but it's very filling.

We don't have anything like that, but maybe I'll look into starting something like this. Thanks for the suggestion!!

I was approved in May, and told my surgery date would be maybe summer of 2025. Then they called two month later and told me it would be October of 2024. Maybe it will be sooner for you! Are you NHS as well? I'm glad it went well for you!

I hate to be the bearer of bad news, but it will make no difference how much protein you eat in terms of how much hair you lose. It's like trying to water a rose in a vase and expecting it to start growing into a big rose bush. The hair follicles have already gone dormant. Now all you can do is wait for the hair to fall out so that the follicles can re-enter a growth phase. The hair strands that have stopped won't start again. This usually happens naturally in cycles so gradual and staggered that we never notice it. But surgery makes a bunch of hair stop at once (which it already did, months ago), and it is very noticeable until it all starts back up again. What protein and vitamins will do for you now is make your regrowth strong and healthy. So definitely still take them.