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Welcome to the forum. In order to offer meaningful advice, folks need to know details of your eating plan (if any), exercise plan (if any), your compliance, what you feel are your problem areas, height, weight at surgery, and any other information you believe may be useful. Also, what has you surgeon to say? The folks here are tremendously helpful and will go out of their ways to try to help. Good luck, Tek

Oh I know but then nothing about my op went as planned from start to finish. They all probably thought someone else had told me but no-one had and so far I have been too polite to raise it as a question or complaint but I will one day when I feel comfortable but at the moment I still have various different appointments with the team over the coming months so will wait.

My doctor took me off the antibiotics and gave me a C-diff test. Must been the antibiotics, since the C-diff test was negative.

Well for the shake since you are making it maybe you can just make Half and then take the ingredients with you to make the other half. Hopefully you won’t have to do it for too long. You should get to where you can drink more once the swelling goes down some more and eventually you ideally will be able to get all of your protein from food. in terms of what’s allowed at this stage though, I would try to stick to what your doctor has on their list. I think most people have scrambled eggs on either purée or soft foods. Is that on your list? Those could be made ahead and heated up if you have a microwave at work.

Bipolar disorder is not something that would be caused by surgery but it usually does not present itself until someone is in their early 20’s. (Of course that’s not always exact- there is also childhood bipolar and people who go undiagnosed so they learn about it later). It’s likely just coincidence time wise but I suppose the hormonal changes may have exacerbated it some If you have bipolar and had one episode of depression you are not cured now, I’m afraid. The episodes just come and go and they can be depression or mania and last different amounts of time from one person to the next. The medication helps lessen the extremes but it can take some trial and error to find the right one and you have to continue to take it, even when you are feeling better. It can be a bit challenging but if you work with your doctor to find the right meds- and again I stress that you must take your meds every day- it should be manageable. Talking to a therapist can help as well.

some people experience hormone-related depression for a few weeks after weight loss surgery, but weight loss surgery would not have caused bipolar disorder.

ohh wow thats so smart to check if the surgeon where the hospital he is affiliated with takes my insurance…how did i not think of that. i am just scared the doctor wont submit the correct documents for cigna to approve me just because of the comment he made how i would be a great candidate but if i had To pay out of pocket could i. Im tempted to see another place but that may be foolish of me? did you have to stay over one night? the guy i think i want to go with also said as long as you are eating a balanced meal, you dont need vitamins and ive done so much research that contradicts that

I was worried about losing too much weight too The thing is that they can suggest changes all they want but we already know how we are supposed to eat. If we could do it we wouldn’t be where we are now. Chances are you are not going to be able to stick to any diet for a full six months. I know I couldn’t. Also, the surgeries are known to help with sleep apnea and GERD depending on which one the dr feels is appropriate for you. I can’t imagine that being a reason to disqualify you. I have heard of a lot of people getting a hernia repair done at the same time as their surgery.

It’s not only a full time job but a lifetime job. I found eating & drinking to a routine very helpful while losing & maintaining. I still watch what I eat (nutrients & calories) & how much I eat. I know I can’t eat whatever I want otherwise I’ll be back where I started. Of course I have more flexibility now in regard to certain foods & how much & how often I have them. Some great suggestions from the others. You can start by slowly incorporating a couple every week or two & see how you go. While you are still losing it’s very important to stick closely to your eating plan. Though I would question a plan that says you can eat whatever you like at 4 months. Maybe go back to your dietician and ask for more guidance around your food choices, & ideas for ingredients or cooking styles you can swap in or incorporate. Also you may find speaking with a therapist helpful. Many do. A therapist will help you work through your eating & relationship with food, what drives you to eat, support you develop strategies to manage challenges like cravings. You can do this.

It sounds like maybe you would benefit from a stricter routine. At least, I know I tend to flounder when I am just let loose without many rules. If I have to figure out what to do every day and each day is different, I get totally off track with stuff. But when I get into a routine, it's way easier. I haven't gotten off track yet simply by virtue of not being able to eat very much right now, but I know that establishing habits and routines is the most important thing for me to do before I get to the point where I could. Here are some suggestions, just in case they help! Put your full week's worth of vitamins in a weekly pill case (I use this one: https://www.amazon.com/gp/product/B0C6XZN1YH). It's especially helpful if you get the kind where you can take the day's box with you for those later in the day doses like calcium. Make the same thing for breakfast and lunch every day, or have a rotation of things you can do that are all close to the same in protein value. Plan a dozen dinners that are also roughly the same in protein. Add them up and make sure any breakfast, lunch, and dinner chosen from your repertoire will hit your protein goal. If not, plan for a snack or two in the same way. Don't eat things that are not nutrient dense, and if you do have a treat on occasion, make sure you're limiting yourself to once a month, not once a day! (And if you happen to love chocolate, consider this for one of your daily calcium supplements: https://procarenow.com/products/calcium-dark-chocolate-500mg-calcium-500-iu-vitamin-d) Consider getting something like the Portion Perfection plates and meal prep containers if you struggle with portion size Buy a bariatric cookbook to help with food choices and portions Put your gym or exercise time on your calendar and treat it like you would a doctor's appointment (I struggle with this so much) Or, if you hate the gym, choose exercises you'll actually look forward to. Going to a gym is not a requirement but moving your body is. Put all your reminders for vitamins, mealtime, snack time, and exercise time in your phone so you get reminders