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I am not sure what she does, I know this will be the 3rd session for going blonder. I went super dark after I had my son because I couldn't do the upkeep then regretted it now going back to blond lol She refused to damage my hair. Which i appreciate I pay her a lot of money for nice hair LOL

yes, it will, a little! the contrast between dark hair and white scalp is more noticeable so going lighter towards the colour of your scalp will help with the illusion....unless of course your scalp is like florescent white lol

omg thank you!! That is very kind of you to say ❤️ Yes I was looking at cuts just above my shoulders then going a bit blonder. In my head I think that the blonder might mask the baldness if I get to that point lol!

oh the hair loss blues. if its gonna happen its gonna happen. mine started dropping out at 3 months, i had CARPETS of hair all over the house. bit the bullet and cut it to a pixie cut cuz i got tired of vaccuming and snaking the shower drain of all that effing hair. at around 6-7 months post op i noticed little chicken hairs sticking straight up all over my head. by 2 years, all those little chicken hairs were the same length as the rest of my shoulder length hair. by 4 years, my hair was just as long as it was pre-wls AND it was thicker AND curlier (bonus!). i aslo had regular haircuts throughout all this, so i'm sure it would have been longer if i didn't...but it probably wouldn't have looked as healthy.... i'll be 6 years post op in October and my hair is still long and lovely. here's a collage i made when i was 4 years post op to show the hair state progression. the last pic is of me 2 years ago, i'll see if i can post one of my hair today after i shower, if i don't get to lazy.

Hi @GreenTealael I used this recipe: Just used less oil to fry!

Does that mean eating when you're not really hungry? I do it all the time. I could use some advice too! Sent from my SM-G981U1 using Tapatalk

the first few months can be a challenge (although fortunately, most of us lose our sense of hunger for the first few months, which makes it easier), but after that, not really. At least not food-wise. By six months out I was cleared to eat anything my stomach could tolerate, which for me is pretty much everything. I eat a lot less than I used to (obviously), but no one would guess I had bariatric surgery at this point. They'd probably assume I'm just a light eater, like lots of my women friends who've never been obese. When I go out, I'll sometimes order just an appetizer or a salad, or if I get an entree, I'll eat half of it and take the rest home to have for lunch the following day. A lot of my friends do the same. I worried about this too since I'm a food lover as well, but other than cutting my portion size and just enjoying things like desserts occasionally, I really don't notice a huge difference. I do try to prioritize protein and vegetables since I need the nutrients (we all do) and my stomach is small, but I don't deny myself anything. Although there are some things like rice and pasta that tend to sit in my stomach like a brick. I still eat those occasionally, but not a lot of them at one sitting. P.S. your comment about being afraid you won't enjoy food. I enjoy it a lot - too much! (I've been in maintenance for years and it can be a struggle to keep from gaining weight). For the first few months after surgery, though, most of us lose our sense of hunger for up to a year (my hunger came back at five months out). Many of us also do lose some interest in food, too (and that comes back too!). But even though it's weird at first, enjoy it while it lasts and take full advantage of it. To be honest, I found it very liberating. It was so easy to lose weight when I was never hungry and didn't give a flip about food for the first time in my life! once I got over the weirdness of it, I LOVED it and wished I was one of the very lucky few whose hunger never came back (but again, it does come back for the vast majority of us)

I found this high protein low cal ice cream and bought it in all flavours. It’s pretty solid and tastes good. I ate around a 100 calories.

@ms.sss I’m obsessed with olives and just recently discovered that a lot of people dislike it lol which came as a shock!

so its one of those days... haven't eaten anything all day so far cuz im just not into it (it happens). BUT im going to pilates in a couple hours so i need yo have SOMETHING in my stomach to get me through class. so ate Mr.'s leftover bacon from this morning with a bit of ketchup. was tasty...i love anything salty, ha (better than nothing!)