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Showing content with the highest reputation on 05/24/2024 in all areas

  1. 1 point
    I've been doing eyelash extensions for several years now and am always looking for the best tools for the job. I recently heard about stainless steel tweezers from Stacy Lash and want to know what my colleagues think. Have any of you used Stacy Lash tweezers before? How do they handle the precise and complex job of eyelash extensions? What are your impressions of their quality and ease of use? Please share your experience and recommendations. I will be very grateful for your feedback.
  2. 1 point
    Fred in Pa

    Stomach flu recovery time?

    Hello all, I’m one year, two months out from surgery (SADI-S) and had my first case of a stomach flu this past Saturday. Bad diarrhea, and felt bad for two days, aches, cramps, etc… typical noro type virus. My issue is while the icky, sick feelings went away, the diarrhea has stayed. This is my first stomach flu since surgery and I’m wondering if the recovery time is longer because of my different plumbing? I don’t want to be an alarmist and run to the doctor if the recovery time is longer for bariatric patients? Maybe just takes longer to reestablish the Flora in the gut? I have tried modifying my diet as best I can along with Imodium A.D., but I just can’t firm things up, LOL. Any advice or experience would be very helpful. Thanks in advance.
  3. 1 point
    RonHall908

    February 2024 Surgery Buddies?

    I wake up at 3:30 am every morning. Work starts at 5 am. It's hard for me to go to bed at 9 pm. But I try anyway, only to toss and turn. I don't like taking meds to sleep. I may need a new sleep study just to see if I need the bipap. They did tell me that I may not need it after losing a lot of weight. They suggested that would be about a year out. As I mentioned in other posts, they warned me about exhaustion so that is definitely where I'm at. I hope it gets better soon. Being tired all the time isn't fun.
  4. 1 point
  5. 1 point
    ShoppGirl

    Sadi is so lonely

    That is something that’s still in the back of my mind. I have heard mixed things about them though. I plan to speak with the surgeon about them before I make my final decision.
  6. 1 point
    It took me 10 days to be able to compartmentalize everything to explain what happened. It was a lot, to be sure. I'm just so glad it's over.
  7. 1 point
    I am wishing you all the best for your surgery! I have mine on the 14th so I will let you know how it goes and we can keep in touch if you like? I haven't had surgery since I was about 2-3 years old! I am DEFINITELY taking my crocs, and they will be put in sports-mode for my shuffles down the corridor haha. I second the no more back pain!
  8. 1 point
    Scaredloser

    Having second thoughts.

    Just wanted to update everybody. I did it! I did have some pain right after the surgery, but the nurses gave me something that really worked. I haven't had a ton of pain since. I'm doing good with my fluids and am now 411. I was 429 on the day of surgery. It's awesome!
  9. 1 point
    Sweetgreen is amazing. Their salads are addictive. Yum.
  10. 1 point
    I heard I should be avoiding carbohydrates, is this true? This is 100% false! Carbohydrates are the body’s preferred source of fuel. Just as your car needs gas to run, your body and brain rely on carbohydrates to give you the physical and mental energy that you need to get through your day. What are carbohydrates actually? The majority of patients identify carbohydrates simply as grain products (e.g. bread, pasta, and rice). When dieters say they’re going on a low carb diet, they typically plan to eliminate or reduce their consumption of these grain products. In reality, carbohydrate sources include many other foods, like milk, yogurt, fruit, plenty of vegetables, and legumes. Did you know that one cup of milk has the same amount of grams of carbohydrates as a piece of toast? Or that a large apple has twice as many grams of carbohydrates as that same slice of toast? Or that a 1⁄2 cup of chickpeas has three times the amount of carbohydrates as the toast? Confused? This is why we challenge our patients in why they want to experiment with low-carbohydrate diets. What does that mean to them? And which foods are they planning on restricting? A lower carbohydrate diet is not necessarily a healthier one! In a world where our food apps can track everything, it’s sometimes hard to make sense of all of the numbers they give us. You shouldn’t be blindly trying to decrease your total grams of carbohydrates or total grams of fat per day without understanding how that translates into food choices and your overall health. The type of carbohydrate is more important than the amount of carbohydrate.Not all carbohydrates are created equal. The most common forms of carbohydrates are:  Fibre (for the purposes of this book, we will refer to fibre as a ‘complex carbohydrates’);  Sugar (for the purposes of this book, we will refer to them as ‘simple carbohydrates’).  Starch. Starch is calculated by taking the total carbohydrates and subtracting both the fibre and sugar from it (for the purposes of this book, we will refer to starches as ‘complex carbohydrates’). Foods that are high in carbohydrates but contain a fair amount of fibre and starch, and a low amount of sugar (i.e. high in complex carbohydrates and low in simple carbohydrates), are typically healthier choices. Complex carbohydrates take longer to digest, which is why they make you feel fuller longer. Examples include:  Barley;  Oats;  Quinoa;  Whole-grain products;  Legumes. Similarly, foods that are high in carbohydrates but contain high amounts of sugar and low amounts of fibre and starch (i.e. high in simple carbohydrates and low in complex carbohydrates) are typically less healthy choices. Simple carbohydrates are quickly digested, which is why they give you a quick boost of energy, but also why you don’t feel satisfied for very long. Examples include:  Pastries;  Donuts;  Chocolate;  Candy;  Juice;  Regular soda;  Sugary cereals. After WLS, protein should always be eaten first, followed by your vegetables and then your grain products (e.g. rice, quinoa, pasta) or starch (e.g. potato, sweet potato, squash). Eating in this order will naturally limit the amount of carbohydrates you consume at each meal because of the limited space in your stomach. Patients who restrict their carbohydrate intake, in our experience, typically have a harder time finding a healthy balance and joy in eating again. One of the biggest consequences of skipping out on carbohydrates at mealtime is that your blood sugar is less balanced, which can result in sugar cravings later on in the day. Remember: All foods fit, but it’s the portions of food that should be the focus in a healthy diet, post WLS. - Lisa & Monica

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