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Showing content with the highest reputation on 02/18/2024 in Posts
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4 points
Food Before and After Photos
Tomo and 3 others reacted to newbegining2024 for a post in a topic
I made silky edamame soup today, but added chicken breast for extra protein. It was like one of the fancy restaurant soup! If you are interested, Google the name of the soup and try it out. I didn’t have much ingredients at home, I only used sesame oil, edamame, shallots, chicken broth, chicken breast and sour cream. Turn out great. I have the small bowl in the pictures, the bigger one is for my family. They enjoyed it also. Some of the restaurants I been to add bacon bite on the bottom of the soup. And maybe I will do that for my family next time. -
3 pointsSleeve in 2017 to revision Gastric Bypass Aug 2023 - Update Hi All! I can't believe how fast time has gone! I will be going to my 6 mth check up tomorrow 2/20/24. Everything is a lot better! As of today I am 173lbs, I'll update my ticker it's still at 183. I am able to eat more varieties that I cook at home. Can't tolerate beef to well but I was never a big red meat person. I am still on the fence with salads/raw vegs though I can tolerate raw onions and tomatoes. I CANNOT eat take out! Purchased chinese for my son as he was going back to college... tried a little and was bringing it back up the rest of the night! If I eat out it has to be at a place that actually cooks food like salmon, veggies, no added anything. Food prepared at home is MUCH beter because you know what's in it. I am not doing too well with my multi because I purchased capsules that I open to put in my protein smoothies (Unjury Vanilla) which I don't take every day anymore. I just purchase the multi-vitamin patch from the bariatric store, I'll update you on that later My food is mostly a diet consistency of pescatarian due to the low cal/high protein and the ease of my system digesting the food. I would occassionally eat chicken as well (ground, poached breast etc), turkey hardly ever because the meat is not as soft as chicken. My veggies are fine steamed, some legumes & beans (occasional), as far as grains or potatoes etc I try to not do carbs at all or keep them at a bare minimum (jasmine or basati brown rice) with an occasional meal...I've really gotten into sweet potatoes as I didn't eat them a lot before. Swelling is gone, skin is good, and I can visually see the difference in pounds and inches loss especially from a side view lol. I still have work to do (vitamins, eat more, move more) and I am working on it. BTW!!!! I am back in the health & wellness field as I start my new position next week. I took a pause last summer. Now as I am on my health journey I'll be helping my patients with weight loss and adopting healthier lifestyles. My goal is to lose 13 more lbs and as you all know after running so long and you can see the finish line in sight....your legs get weary and that last sprint is the hardest. It is good to move from "morbidly obese", to "obese", to now "overweight"...do you guys feel the same? Let me know how you all are doing!
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3 points
Cold feet b4 Surgery time sensitive.
AmberFL and 2 others reacted to BeanitoDiego for a post in a topic
I can really only share what the experience has been like for me, and the positives that have come into my life. I was in a very similar spot as you, both mentally and physically. The doubts and fear doubled, trebled, quadrupled to an infinity even as I was being rolled into the OR for surgery. I am now six months and two weeks post-op. I can pop off for a 2 mile run if I feel like it. A 10 mile hike. A long yoga session. I am signed up for getting an open-water SCUBA certification. My cholesterol is normal for the first time in my adult life. My mental health has improved. I've also enjoying seeing my physical transformation. Attaining a high level of fitness remains a strong motivation for me. But eating small portions, managing supplements, timing my water intake, and tracking food? It has gotten easier and easier. I truly wish you well on your journey, no matter which path you decide to take. -
2 points
Weirdest None-Scale-Victory - I'll go first
Summermoose and one other reacted to Arabesque for a post in a topic
lol! I did the reverse the larger I got in the before time: moved my rings down my hand to the smaller fingers so I could still wear them. 😂 -
1 point
February surgery buddies 🥰
Bariover54 reacted to Jessica Marie for a post in a topic
I just got the call today that my surgery is scheduled for February 7th! I'm both excited and nervous, I knew this day would come, but I'm still in shock 🤣 -
1 point
Liver Shrinkage Diet struggles
SleeveToBypass2023 reacted to xKirstenx for a post in a topic
No that's fair to say! What kept you going on the day before surgery? When you felt you couldn't do it anymore? Thank you for your kind words, it means a lot. I have no one around me who understands and my partner is a fit, tall man who eats for England (literally 2 mains and 3 desserts style) and is a long-distance runner, so he will never understand. Really helps just knowing someone gets it, even if you're thousands of miles across the world! -
1 pointHello I'm 2 weeks post sleeve to bypass conversion due to GERD and vertical hernia. I'm still on the liquid diet phase. I'm able to get my liquids and vitamin in. I definitely miss the restriction with the gastric sleeve. Recovery is slower and more painful this time. I'm still hurting from intubation throat pain and hernia repair. I still have pain from surgical gas trapped in my upper belly and left neck/ shoulder and . I walking 30 mins 4 x / week to move gas and wearing compression to reduce swelling. It seems the sleeve recovery was much easier.
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1 pointI don't have this but I was tested for it during an Epstein Barr Virus flare... I remember it can mimic a fair few conditions. I think the vampire myth came from it because of the relation to heme helping alleviate the symptoms of certain porphyria if the attack is caught early. Of course in reality this needs to be a heme analog given through IV, not heme in human blood consumed with fangs, but what is accuracy in historic myths?? LOL I'm so sorry you are dealing with this. Unfortunately with any significant trauma to the body (car accident, illness, surgery, death of a loved one) you can trigger an autoimmune condition or genetic condition to express itself. It's frustrating because there is no way to know if something will cause it, and there is no way to know what genetic things lie dormant in our systems, waiting to be triggered and misbehave. I hope they have luck with all the testing and find a source to the symptoms you are experiencing... It is distressing to have things going on and not know the cause of them. ❤️
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1 pointI need to get mine resized. I don't have a clue what ring size I'm down to. I just know, I'm scared my wedding ring will fall off, especially when my hands are cold. Just a thought, you could use the stones from your wedding ring to have a new ring made.
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0 points
February 2024 Surgery Buddies?
Bariover54 reacted to RonHall908 for a post in a topic
Update: 10 days after surgery. The one thing you should do if you're not doing is taking stool softener. Yesterday was NOT fun. Even taking MiraLAX everyday, I hadn't gone #2 in two days. Yesterday, I couldn't go and was hurting from not going. After an enema and trying to free the compaction myself, I had to go to the ER in order to get it free. After being violated and a large enema later, I was freed from the beast. Never had an issue like that in my life. I've been getting 64 oz of water or more a day. I went ahead an started the soft foods, because the ER Doctor said I was only intaking protein and not getting fiber that allows better bowel movements. Be sure to get in water and take stool softner. Constipation isn't fun, being compacted is something I hope never happens again.