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I'm obviously not a professional and can only speak on my experience as a bypass patient - I have not experienced vomiting or dumping syndrome and I'm a little over 9 months post-op. Even when meeting with my surgeon and he asked me what I was considering and why - before providing his own assessment - I said bypass as sleeve wasn't enough and SADI is too much - and he agreed. I have only experienced occasional mild acid reflux previous to surgery and did not want to put myself in a place to make it worse. My food portions are obviously smaller than prior (that's why we have these procedures), but it is not just a spoon or two at this point. That was only closer out from surgery. I am at about a half cup to a cup depending on density of what I'm consuming and that will still evolve even more further down the line. In my opinion, SADI is better for those who need to lose a lot more and may be diabetic as it is quick to reverse that. It may not be everyone's assessment and you have to choose what is best for you with your doctor's suggestion. I've heard and read it is difficult to revise should the need arise and it's mainly too many fats and/or sugars is what causes the diarrhea. Both require to be on vitamins/supplements for life, but it's even more important with the SADI as there is far more malabsorption. You will know what's best for yourself and your body and I wish you much luck.

I am sending you hugs. Your weight is still down from 134kg, so you are not a failure. I am sure that people more educated than me will be able to offer you more and better advice. But I will say that I think you should start tracking your food intake so that you know how many calories, carbohydrates, and protein that you are getting. Vi auguro buona fortuna e spero che ci terrete aggiornati!

Any great recommendations in Miami for tummy tuck?u

SO many emotions! Especially now that I'm on the diet. But we can do this 💪

Thank you. I still have a long way to go but after four months, I'm almost exactly 1/3 of the way to my goal.

Your surgeon is right it is your decision, but, your surgeon also knows based on past patients experience and your health background, stats etc., what she feels based on her experience what would be the best for you. The surgery itself, the aftercare and long term outcome. I've never had to throw up, get the runs or any issues with my bypass. I feel most ppl don't have issues, but you hear about these that do, because why post everything is great I have no issues or questions? I chose the bypass because I have the worst luck known to mankind and I just knew I'd start getting acid refux/GERD if I didn't and I'd be back for a revision later. I've had no issues - none! I'm not sure why you think getting a SADI wouldn't have a chance to effect you the same way a standard bypass would. There is still the possibility of nausea/vomiting etc. I think if you only have 100 lbs to lose ....I agree with your surgeon, it might be a bit much unless you have diabetes or a BMI of 50% or higher. Just my two cents..although with todays economy..maybe its only worth a half cent! Finally, you won't spend your entire life only eating a spoonful of food at each meal, just smaller portions.

Oh yeah, I was also super strict with myself for the first year or two post-surgery. I remember my first Christmas after surgery when I baked dozens of cookies and didn't even take a single bite. Wish I could still be that disciplined. Last year on my birthday, I decided it would be ok to indulge in a dessert treat on my birthday, but then realized I didn't have anything indulgent in the house (but I did have a fantastic filet mignon for dinner, so I didn't feel too sorry for myself, and I bought myself a "birthday" cupcake the next weekend, anyway). To my disappointment, I don't get dumping syndrome, but if I eat something with too much sugar, I get really tired and feel like crap for the rest of the day.

Hey lovely! I am pre-surgery at the moment, due to have it on 14th May, and my birthday is on 7th June - so like 24 days after my surgery! I have been wondering the same thing, though I will still be massively restricted in what I can eat by that time. Typically, I feel that birthdays and other events of celebration tend to revolve around food, and that can be really triggering, so what I was thinking of doing instead is something more practical. For example, celebrating by going somewhere and doing something active or enjoyable, rather than going out to eat or staying in and just having snacky food like I usually do! Just trying to change up the way that I celebrate so it isn't so food-driven I guess! But honestly, I do think that trying even a little bit of the cupcake is okay! You celebrate however you want to! The surgery isn't about restricting yourself forever from things you used to enjoy, it is about finding what works for you and still enjoying the little things in moderation. All that being said, happy birthday!! ❤️

I guess we're buddies also having surgery on January 18th and on liquid diet now. I only lost about 3 lb I'm a little disappointed cuz it's really hard not to eat and then see the scale just the same as the day before

Could be water weight, could be hormones, could be the day of the week, could just be...your turn to have a minor setback. You'll have some fluctuation here and there and as you lose more and the weight loss slows, you may notice it more. This is not a "failure" and it's destructive to frame it that way to yourself. It's part of the process. It's going to be ok. Don't beat yourself up. Don't sabotage yourself. Just keep going.