Hello. I got the sleeve done in July of last year. I've had a hard time overeating because I don't realize I'm overeating until it's too late. It's like I'm hungry (I struggle badly with head hunger as well) or stuffed with no in between. I can get around 3 bites over the course of an hour before that 'oh ****, I overdid it' feeling hits me. I try to drink water but I run into the same problem as I sip too much water and then I feel sick as well. I've dealt with horrible stomach pain/heartburn and while I know it's my own doing, I keep messing up. I've also been stalling real bad as I have been maintaining my stats (SW: 230, CW: 168) for over a month. Does anyone have any useful mindful eating tips?
I'm just over 16 months out from bypass, and I still can't eat white meat chicken, or any dryer meats like pork chops, or steak, without hurling. The great thing is I still don't miss them. I can eat bacon though, but it can't be crisp.
I switched to Aetna starting 9/1/20 since I was denied by IBX (after they said it would be covered). I got the call this morning that I am approved already! My surgeons office submitted the paperwork on Friday.
I did Optifast for the dietician appointments so I could get the 12 appointments in 3 months instead of 6 months.
My surgery date is October 14!
7 months later than expected but finally happening!
From the first education class to the surgery date will be less than 12 weeks. I feel well educated from Kaiser, Bariatriv Pal and friends who have successfully been through the sleeve surgery. I'm so excited and anxious to see what life has I store for me post WLS.