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Showing content with the highest reputation on 03/24/2022 in Posts

  1. 2 points
    Daddyof4

    Just had revision

    On Monday I had my lap band removed, my hiatal hernia repaired and gastric bypass done. One night in the hospital and back home at 7:45 the next evening. Not a ton of pain but managing with gabapentin and Tylenol with oxycodone available. Right after, I felt I had eaten 3 Thanksgiving dinners, that is slowly going away. I’ve stuck to water and decaf iced tea with one Muscle Milk shake. I’ll do more shakes but preferably not those horrid BA meal replacement shakes. Staff at Fair Oaks Hospital were the most awesome group of people I’ve been with and I’m very grateful for them and my doctors. Now I need to learn how to properly feed my new postage-stamp-sized stomach. Thanks for reading!
  2. 2 points
    catwoman7

    3 years post op

    just so you know, a 10- to 20 lb rebound from your lowest weight is VERY common in year 3. I think it's just your body settling in to a weight it feels comfortable at - your new "set point". Of course, you can still lose again if you cut enough calories - but it could be a bit of a struggle if you're fighting against where your body wants to be. I've been dealing with the same thing since year 3 (and here I am in year seven...). different things work for different people. I count calories, which my dietitian hates (she's into "intuitive eating"), but I'm obviously not cutting back enough or I'd be losing weight. It's tough... I know other vets who've done Weight Watchers, Keto, and/or intermittent fasting. Whatever works - some approaches are more effective than others, depending on the person. to respond to your questions (sort of, anyway...), I don't do low carb - but the vast majority of my carbs are the healthy kind (fruit, veggies, whole grains). I have to average around 100 grams of protein a day because I malabsorb it (we discovered this pretty soon after my surgery), and I do manage to get that in every day. Other than protein, it's really just calories for me. If I stay in the 1500-1700 range, I can maintain my weight - but I'd really love to lose 10-15 lbs (!!)
  3. 1 point
    thinblueline

    Gratitude

    I'm feeling grateful today , why you may ask , just because ! 🙂
  4. 1 point
    yea i made sure to read all of the fine print in regards to exclusions and sure enough if you end up in the hospital due to a issue from bariatric surgery it wont be covered. so stupid. its why i went with this particular surgeon because they offer complication insurance for the self pay people.
  5. 1 point
    After reading this post last night and typing about the papaya enzyme, I made my way to the pharmacy this morning to pick up some for after surgery. I feel like I'd have forgotten if I didn't do it today and not have them when I need them. And I haven't had to use this stuff for a couple of years.
  6. 1 point
    Like others have said, just don't make a habit out of it. Part of the reason I had this surgery is because I don't want to continue the lifetime of diets and guilt with eating. I want to lose the weight and just have a healthy relationship with food, that includes the occasional candy bar. Beating yourself up or being overly restrictive may lead to more binges. Just accept it happened and move on. If you find yourself desperate for candy try to find an alternative option or go for a mini size. But this first year is your fast lane for weight loss and you should try to maximize that as much as possible. I was on Protonix for 2 months post op and still have it for as needed. I was never prescribed the other med you mentioned.
  7. 1 point
    Hello! I had surgery on 2/22 and had major complications afterwards. I was in the hospital for 13 days out of the last month. I, too, had a hard time getting protein and fluids down and my weight loss has also stalled at 16 lbs. My doctor ordered thrice-weekly fluid and vitamin infusions for me. Perhaps you can ask your doctor about that.
  8. 1 point
    GradyCat

    Mental & Behavioral Change

    Good luck with your upcoming revision. I gained back 50% of my weight during COVID, but have recently lost it back again. I still struggle with eating due to boredom or stress.
  9. 1 point
    fourmonthspreop

    February 2022 Surgery Buddies

    Any February 14th surgery twins? How are you doing now we're over a month post op? I get back to normal foods on March 28..also happens to be my birthday. Sent from my SM-G975U using BariatricPal mobile app
  10. 1 point
    FarfelDiego

    Milestones!

    I have my pre-op procedures of upper GI and chest X-ray on Tuesday morning and my pre-op primary care physician appointment for clearance on Tuesday afternoon. I’m getting closer! After I had finished my nutritional class requirements at the first of January I thought surgery was imminent as we were told in the doctor talk that we were about a month away. But as I’ve read on here, enjoy the journey. Don’t rush. Be patient. Be gentle. I haven’t been very patient which is very evident by how little I chewed my food! I’ve been working on that. I’m turning 60 this week! I am excited that this milestone and my wls are close together. I feel ready for some good changes. My bmi is 44. I think at my highest weight it was 46. I feel so roly-poly. I want to kick my type 2 diabetes to the curb. I want to be able to be more active without the constant pain in my arthritic knees and ankles. I want to keep up with my two little granddaughters. I want to fit into seats! I am very glad to find this app/support group. My doc said that they had one on Facebook but I’ve given up that so I was glad to find this better alternative.

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