Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Leaderboard


Popular Content

Showing content with the highest reputation on 02/20/2022 in all areas

  1. 2 points
    Arabesque

    Gastric bypass and exhaustion

    As everyone has said, the lack of energy is very common & to be expected given the surgery, low calorie intake, etc. Try adding an electrolyte drink to your fluid rotation. I found them very helpful. You may be doing a little too much this soon after your surgery. How far are you walking? How often are you walking. Sometimes two shorter walks is easier than one long walk. Listen to your body. If it says you’re not ready take a step back with how much you’re doing & learn to love the nana nap. Rest & sleep is best for healing. All the best.
  2. 2 points
    Hop_Scotch

    Keeping food down

    What is different about your evening meal than your breakfast or lunch? Also are you doing physical activities close to or after your evening meal? Are you drinking lots of fluid before your evening meal? More importantly what feedback or suggestions has your surgeon or nutritionist made around the issue?
  3. 2 points
    rjan

    6 Months Later

    On the weight loss slowing, everyone here has already said that's totally normal. But since I'm a total nerd and tracked my weight loss, I can tell you exactly how mine slowed down. I've lost a total of 70 lbs over 23 months. Month 1: 3.5 lbs a week, reached -22 lbs Months 2-4: ~1.5-2 lbs a week, reached -41 lbs Months 5-12: 0.5-1 lbs a week, reached -63 lbs and passed my original goal weight at 11 months out Months 13-20: 0.2 lbs a week, currently at -70 lbs, 12 under my original goal Does this mean that you pretty much never dieted before you got surgery? Or are you comparing now to the first 6 months after surgery, where you didn't care about food much simply because you weren't hungry? After reading these boards for a few years, it seems that the people who have long term success do have to pay some attention to their diet to maintain their weight loss. But that takes a lot of different forms according to the specific issues and goals of different people. You won't necessarily have to pay as much attention to it in the long term as you do right now. Right now you're learning what works for you; later it will become habit. Especially if what you said above means that you never dieted much before - in this case you would be learning about what works for you for the first time. But for everyone, after bariatric surgery, you have to learn what your "new normal" is. Personally, my long term goal has been to maintain without having to calorie count. Before surgery, I was pre-diabetic and low carb was the only thing that ever helped me lose weight. After surgery, carbs are still an issue for me, though much, much less of an issue than before. Rather than limiting/counting carbs every day, I've found that having a 4-5 day period of low-carb every 3-4 weeks keeps my carb cravings in check. I still start my day with a protein powder latte and make sure that I have protein with every meal. Veggies help keep me full. If I feel hungry, I eat a snack, but I usually start with a piece of cheese or a few frozen meatballs (I love these things) before I have anything more junky. I eat sweets some days, but not all. I use things like sugar free ice cream or low sugar yogurt for a bit of a treat on other days.
  4. 1 point
    catwoman7

    Gastric bypass and exhaustion

    very common. It could take up to a couple of months before your previous energy is back. 8000-10,000 steps a day this soon after surgery would probably be overkill for most people - if it's wearing you out, I'd cut back. Your body needs a lot of energy to heal. You'll be back up there soon enough...
  5. 1 point
    njlimmer

    6 Months Later

    I am feeling this post so hard. SO HARD!!!!
  6. 1 point
    Arabesque

    6 Months Later

    Yeah, sadly, those heady days of a high rate of weight loss don’t last. You can always depend on your weight loss slowing the closer you are to goal. You’re eating more (which is a normal progression) & getting closer to the number of calories your body needs to maintain your weight. As @catwoman7 said how much food you eat depends on the food you’re eating. A good place to begin is to look at the recommended portion sizes of different foods - start with google & quiz your dietician on what is a serve of beef, of chicken of vegetables, etc. You’re probably getting to close to a recommended serving size now. The problems only start to arise if you’re eating more than that & the only thing that will stop you eating larger portions sizes is you. Plus check the calories of what you’re eating & the nutritional content if you’re not still doing this. 1500 calories is 1500 calories regardless of whether it’s from nutritionally dense food or from cake, sodas, chips, pizza, etc. I eat more often & eat more food in a day now than I did when I was obese. It’s just more nutritionally dense food & my my metabolism is working better. As to what’s bad: carbs, fats or sugar? I think this is a personal thing. You know your medical status which would influence whether you should keep your fat intake low or not. You know your weaknesses - sugar, carbs. I think we should work out a lot of our eating plans based on these things about ourselves. There are recommended daily allowances for fats, sugar & carbs too. Generally, I’m a bit of a balanced diet person. Though I don’t eat a lot of carbs & only multi or whole grains - I used to eat a lot of bread, pasta & rice. I also avoid a lot of sugar, artificial sweeteners & sugar substitutes because I think sugar is the real devil. I get my sweet from fruit. I don’t have dessert as such but have eaten chia pudding (flavoured with vanilla extract). I’ll have a protein bar after dinner if my protein is a little low for the day or will have fruit. How I feel real hunger is very different. I feel restless & I don’t crave a specific food or type (salt, sweet, carb) of food. If my ‘hunger’ is craving something specific it’s head hunger & not real. If there’s an emotional component to the ‘hunger’ (like hangry) it’s not real hunger. Part of the ‘fun’ of maintenance is working out your calorie & nutritional needs. It took me a while to work out what mine was & to be physically able to eat that much food. But you have to find a balance too. If you have to have such a restricted diet to maintain that it compromises you enjoying your life, it’s doomed to fail. It’s about sustainability. If that means you end of weighing a little more than you thought you wanted to be, that’s ok. If you enjoy your latte every day enjoy it. If it worries you try a smaller serve or reduce it to one a day or three cups every two days. There’s always work arounds or substitutes you can make like zucchini noodles instead of spaghetti but still enjoy what you’re eating & not feel like you’re missing out. The truth about exercising is that it will only contribute to 10-20% of any weight you want to lose. Want to lose 10lbs? Exercising will only contribute to you losing 1 or 2 lbs. Plus if you increase your exercising, your hunger will increase. Unfortunately the work doesn’t the end. All the best.
  7. 1 point
    GradyCat

    Newbie here :)

    Welcome to the bariatric community. We have so many threads and forums here for you to discover that will guide you through your WLS journey. Feel free to ask or share anything. We're here to support and encourage you.
  8. 1 point
    Neither does the morning after pill... But I think it still works, just not as well! Or maybe that was the patch??? Sorry, it's been a while
  9. 1 point
    lizonaplane

    Dr says no more protein shakes

    That doesn't make sense. Can you email him or the nutritionist and get it in writing? Ask why you should only eat 2 oz a day? I have heard some doctors say they want patients to stop using the shakes to eat "real food" but no one who expects you to live on 2 oz of food a day!
  10. 1 point
    learn2cook

    Regrets for a Food & Wine Lover?

    This post really made me think about my relationship with food and drink again. I’m three months out with my bypass tool. I did graze one weekend on Greek style pizza and wine. I really enjoyed the company, could enjoy the wine with only two ounces. I did pack away 4 slices over 2 hours though. I had to really work hard a solid week to get back to my weight before that gathering. Looking back, the free laughter outside with friends was what I enjoyed. It felt like the openness pre-Covid. Keeping the feelings and why needs to be in front all the time. I am reminded that surgery is just a tool. Being social with friends safely is precious, and my physical health doesn’t need to take a toll. I’m going to track on an online app next time and plan ahead better. But you won’t have to stop socializing either, because I equate socializing with positive mental health. Like me you will have to evaluate your food and drink pitfalls and navigate through your strengths and weaknesses. For me, each gathering, each person, each situation is different. I have go into the next one with a better plan, but I promise I will still enjoy the socializing!

PatchAid Vitamin Patches

×