I'm three years out and LOVE bread of all kinds. Naan is a favorite. Love sourdough and pumpernickle, health nut and multigrain too.
But I've gotta say, it's still tough to eat a lot of it, even now....and that's probably for the best in my case cause historically, bread was something I'd go to town on and overindulge.
I can eat bread almost like a normal person now...meaning...a reasonable single or half serving of it, instead of a double or triple serving like I used to. Balance is a good thing!
You're still in early days. And yep, you're gonna have moments of frustration and missing your old eating habits, missing the way certain things tasted/felt. Old favorites won't work anymore and it's a weird feeling....for me there was a little bit of food grief...as disturbing as that is to say, I did feel genuinely sad about my changing relationships with food.
But then, I found new healthy favorites, new ways of cooking, got used to new portion sizes, new expectations. New body, better health
It does get a lot better in time. Promise.