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Yay!

That is One-Derful. Keep up the great work!

Wonderful! Congratulations!

Paid out of pocket for everything. Psych evaluation was $199. No longer obese, no longer pre-diabetic, and my vitamin D is back in the normal range. Next month will be 2 years since surgery. I work in an alternative school that serves K-12. I will try not to get the virus, but the odds are not looking good for when school starts if I still have a job (won’t know for sure until July). The good news is that because of WLS I have a lesser chance of it being a death sentence. I work for Communities In Schools (non-profit), a portion of our salaries are paid for by the Texas Education Agency and our director has already been notified that they can expect budget cuts. Either way, I will be in a school, because before all this started I applied to grad school and got accepted. I can’t back out now, because my adult kids bought my books for Mother’s Day. So, maybe I can get a grocery store job, or live off student loans and unemployment. I am almost 50 and have never drawn unemployment before. That was a long ramble to say, I am glad I paid for the surgery. It was a hard recovery for me, but it is worth it because I got my health back on track.

depends on the program. Ours had us on purees as soon as we left the hospital. BUT....if it's bothering the OP, then yes - she should probably go back to liquids for the time being.

I'm on a super restrictive milk diet so yeah... feel you. No food, no jello, no posicles, no protein nuthings... grrrr! Milk/soy/Fairlife substitute, broth, and flavored water. Yum! I drink 120 ounces of water day, with propel drops in for some for electrolytes. I think that has saved me since I am still cooking for the family and working out. If it wasn't for the pounds coming off.... *crazy face* So much of this is mental over physical, because it is very physically hard but it is also possible if we can dig in and remember our reasons. I also preloaded this whole 2 weeks "meals" into MyFitnessPal and if I don't break my diet I have set myself a reward of 3 new Audible codes for day of surgery. Day 11 is done, 2 more to go, 1 of clear fluids only and I WIN! (Have I mentioned I am also highly competitive and have made this a me vs the milk diet for strongest will?) "I'm gonna win, it's gonna lose" also plays in my head a lot when the going gets tough.

Sounds like you're doing well so far. I had RNY BYPASS

See I am pig headed and do not like left overs - I am also a chef so You would think I could manage Food waste and portion sizes. NOPE - So Decided to make skirt steak yesterday - Prepped it cooked it and sliced it - 19 slices? WtF - I ate 4 I just looked at it and was like are you kidding i could not have eaten that much Pre OP let alone now. Glad I am not the only one who does this, Aj

Interestingly enough some people never seem to lose that feeling of hunger. Nobody will ever know if these patients never lost physical hunger at least temporarily in the first place or if they're confusing "head hunger" with "physical hunger". There is no test that can differentiate between the two. Acid reflux is the devil. Bile reflux is the devil's big fat mother. I got two revisions because of these issues, both times associated with hiatoplastic because of hiatus hernia. My second revision was on 26th February and this time eating is more "problematic" so to say. The MGB seems to be more "forgiving" than the long limb RNY in some way. Or maybe I just don't remember several issue I had in the first months after MGB, not sure. In general dense foods tend to give me stomach ache and sometimes sit in the stomach like a brick and I hate this feeling so I understand not wanting to eat heavy/dense foods. It's always hard to tell via internet. Regarding the vomiting after dense food it might be that you're eating too fast or too much or don't chew well enough or a combination of this. However, this is something only you can tell. Maybe you could try a denser food, chew the heck out of it, stop after a few bites or set a timer to e. g. 20 min and take your time. Regarding the reflux you could play around with different foods. I'm sensitive to e. g. dairy, dry red wine and in general very fatty foods, with nuts and nut based foods being an exception. The combination of high protein and fat is the worst regarding my stomach issues. It also can help having a time span of about 2 h between last meal and going to bed. However, if your reflux is that bad you might consider revision to RNY anyway regardless of weight.

It's a new day where I am now. I am sitting in front of my computer sipping on my morning protein-coffee while reading comments here. Thank you all for the kind responses.. I am happy that I came back to the forums. ♥ I am getting myself back on track today.