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Showing content with the highest reputation on 02/23/2020 in all areas

  1. 2 points
    Katheryn0303

    Struggling with preop diet

    You can do this!! It's mind over matter. We don't have much longer to go! Pretty much half way there. It's just food, and fat, it doesn't control you anymore. Tell yourself that everytime. Feel yourself already being stronger. It's a new you, the old you who would eat that is gone, there is no looking back.
  2. 1 point
    One month till I travel to Las vegas for my surgery and two weeks until I start my pre-op diet. Anyone else anxious?
  3. 1 point
  4. 1 point
    You definitely look slimmer! Lookin' gooooooooooooood 😍
  5. 1 point
    Day 25 post op I ventured out yesterday for the first time on my own driving to ladies book club, shopping for a gift and a light lunch. Bobby pouted - he's use to having Mom home 24/7 of late. The excursion was 9:00am - 2:30pm. I noted in the department store - I was beginning to fatigue and felt a bit dizzy. So I headed on home. It was great to be out and about on a balmy breezy 86 degree day (not too hot in the compression garments) however, certainly do not have my normal sprint or stamina back yet. When dressing, I did note I looked slimmer in frontal region. For now I just prefer soft cotton and stretchy outfits against my body. Happy Valentines Day!
  6. 1 point
    Twins!! Surgery and pre-OP diet are the same as yours!! Excited but a little nervous! Don't want to be one of the ones with complications.
  7. 1 point
    loridee11

    4 weeks post RNY today

    Today is 4 weeks post RNY surgery for me. - Down 16.8 lbs. I've had a couple of times where my weight has stayed stable for more than 5 days in that 4 weeks (including now). Still watching to see if a pattern emerges and trying to take it in stride (not always successfully). - No issues with liquids at all (yay!). I have been getting between 80 and 100 most days. - Eating up to 4 oz at a time. I haven't tried for more except with greek yogurt (I eat the whole container of the Oikos triple zero which is just over 5 oz). - On soft foods for the last 2 weeks and so far I've tolerated everything I've tried (eggs, Tuna, Ricotta bake, lunchmeat, etc...). I had chicken for the first time today (canned and made into chicken salad) and that went down well. - I can get my protein in but only if I do a couple of shakes (or max a premier out by adding some collagen). - Walking daily up to 1 mile. I go back to work on Thursday (I was VERY fortunate to take a full month off). I also plan on starting back with my rowing machine in addition to the walking. All in all I am extremely happy with how I've healed so far. I'm looking forward to continuing the journey. I have a lot of work ahead of me to get to a healthy weight but I am hopeful.
  8. 1 point
    brian10x

    I actually prefer not to die

    As I mentioned on another thread here, I'm going to sign a form to decline anesthesia. My holistic wiccan healer is giving me a potion of mineral water and a pinch of jasmine to help deal with any discomfort. I also have a special chant to drive away negative thoughts.
  9. 1 point
    allwet

    Monk Fruit

    was wondering about aftertaste. haven't found any replacements for sugar i can stand due to weird aftertastes.
  10. 0 points
    ChaosUnlimited

    Monk Fruit

    I've tried the monk fruit granulated powder. I can't say it's my favorite, to me it does have an aftertaste, but it's tolerable. FYI, the agave sweetners are still high in fructose and carbs.

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