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Showing content with the highest reputation on 10/15/2019 in all areas

  1. 2 points
    Linda72

    Just checked in at the hospital....

    So today is surgery day I just checked in at the hospital. Surgery in 2 hours. I'm so excited not really nervous at all. It's been a long 10 months of preparation so I'm definitely ready to take the next step. Here goes nothing🙏🏻
  2. 1 point
    smmrsue

    Pre op nausea

    Hi all! I’m on day 6 of 14 full liquid diet pre op for sleeve surgery on October 23rd. About day 3 I started to get really nauseous, continuing until today where I was wretching. Good thing is I’m not hungry, but the bad part is I can barely finish one protein drink a day and just water otherwise. I hope this goes away but I’ll just white knuckle it. Anyone else experience this? Tips? I’ve tried broth, different shakes, sugar free jello, Powerade zero. Thanks!
  3. 1 point
    RickM

    I think I need a pouch reset.

    It is quite normal for you to be able to eat more now than you could earlier in your post op progression, and for you to be able to eat more in the future. This doc gives a pretty good window on this progression: There is also nothing that says that this progression will be linear - you may feel quite restricted for a while at the outset and as the inflammation subsides, notice that you are eating more than you were not long ago. What I like about this vid is that it teaches us how to live with this fact of increasing meal volume, rather than fight it. This isn't to say that you shouldn't continue to keep your eating volume under control, but to realize that some increase is normal and not to go to the extremes like these reset diets to try to counter it. You may or may not like this doc's prescription for living with this increase (I don't agree with everything he says, either) but to use this as a guide in finding your own path. As we progress, we tend to be able to eat a wider variety of foods - which is a good thing, nutritionally - but also a danger if we get into eating the wrong things consistently. His concept of eating veg first is sound - make sure we get in our protein requirement, but fill in that additional capacity with bulky, low calorie veg. It may not be your thing, but it is a good example of what can be done that you can use in finding your own path to long term success. Good luck...
  4. 1 point
    LadyVS

    Pre op nausea

    Glad to know I'm not by myself. 🙂 We will get through this. Good luck next week.
  5. 1 point
    ChubRub

    Pre op nausea

    When I did Keto, there was an expression that when you started you got the "Keto Flu" which was getting sick from cutting out all those carbs. They recommended vegetable broth and pickle juice to help get over it!
  6. 1 point
    GreenTealael

    I think I need a pouch reset.

    At 5 months post op you may swelling that could have subsided. You may be seeing your Surgeon in about a ninth anyway si don't change anything they have not instructed you to do without running it by them first. Give your surgery a fair chance to work Try to strip your meals down to protein and a small amount of vegetables first. Almost everyone seems to gain traction when they do this, if nothing else. Good luck 💙
  7. 1 point
    New_Me2019

    Weight coming off too slow

    I started at a BMI of 40. SW was 209. I am almost 3 months out and have lost about 25 pounds. So I have lost about 33% of my excess weight. While this is a lower amount of loss it is the expected percentage for 3 mths out. It is so hard not to compare to others but there are so many factors that effect rate of loss from starting weight, gender, hight, and medical considerations. So I am averaging about 2 pounds a week. I am OK with this rate loss as long as I continue to trend down. Best of luck on your journey and remember to follow your plan, drink water, move, and enjoy life. New_Me 2019
  8. 1 point
    PEGGO

    Anyone else had this ?

    Thank you S@ssen@ch. Thats very helpful 😊
  9. 1 point
    I had a last hurrah when I probably shouldn't have but surgery went off without a problem the next day. 7:30pm the night before I had a personal sized flatbread pizza with bbq pulled pork & banana peppers plus a peach margarita. My surgery was 11am the next day. When I was waiting to get rolled into surgery I overheard a guy getting prepped for his own surgery tell a nurse (after she asked him when he'd last eaten anything solid) "I cheated......A LOT" and the nurse said to him "oh that's okay people cheat on their pre-op diet all the time, you'll be fine". Nancy, i'm super certain you'll be alright.
  10. 1 point
    Alex Brecher

    Left shoulder pain 4yrs later

    Many bandsters have severe left shoulder pain. I personally had the same issue. It can be caused by the lap-band putting pressure on the Vagus nerve. You should go for an esophagram to make sure that your Lap-band didn't slip. If it looks OK, I would suggest removing 3/4 of the saline for a few weeks to give your tummy a little rest. Then go ahead and slowly start adding saline back, a few cc at a time.

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