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Showing content with the highest reputation on 10/10/2019 in Posts
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2 points
Weight gain pre surgery and people’s expectations
Losingit2018 and one other reacted to AZhiker for a post in a topic
I am so proud of you on so many levels. You were able to identify the sources of negativity, address them, face them, and advocate for yourself! Hurray for you!!!! I have no doubt that you will be totally successful with your weight loss after having surgery. I did not lose but a few pounds in my 6 month pre-op period. But I have been hugely successful after surgery. I don't think your doctor can accurately predict how every individual's body will respond to surgery. I can tell that you are determined to make this work, and that is what it takes. When you think of it, it's kind of silly and unrealistic to think that someone who has wrecked their metabolism by dieting, and who needs WLS as a last resort, will be able to take off loads of weight before surgery. If we could have done it, we would have already, right? Please don't let that idea rattle your confidence. If anything, let it make you more determined than ever to prove him wrong. Your coworkers are being just plain selfish. Period. You take care of yourself right now, OK? Please keep us posted about your journey! -
2 points
Pre-op essentials purchases
SlimChickadee and one other reacted to Panda333 for a post in a topic
I am 8 days out of pre-op and below is my experience Things I bought pre-op or immediately after that I use frequently Wedge pillow for when you get home. I ordered the day I got home because I couldn't sleep flat anymore sugar free popsicles benefiber biotene mouth spray, used that in the hospital and for a few days out, saved me. carmex lip balm 5 oz anchor measuring cup water bottle with measurements on it. Torini sugar free syrups...for decaf coffee ice cube tray - for freezing broth popsicle trays - for making your own as store bought have more carbs and calories than you realize store bought bone broths for in a pinch. Not chicken stock, Bone Broth Blender - I had this but I use this 2 x a day for the protein shakes Make sure you have extra protein like genepro to blend in to help you meet your protein goals Silly, but a basket, notepad, designated for all of your post up meds plenty of loose flowey dresses beach coverups - lucky i had a bunch but you won't want to wear a lot of clothes Loose panties subscription to myfitness pal or a good old notebook to document your liquids and proteins and everything I hate water so I need water enhancers, I used publix brand or great value brand orange soy milk - i discovered the lactose doesn't agree with me so I had to buy soy milk get your mani/pedi before because you will be wearing flip flops and not feel like bending over for sneakers Things I bought that I didn't use. I bought a kitchen scale then realized my program does not want me to use a food scale, only measuring cups 100 1.5 oz medicine cups - never used them..I thought I would track my fluid intake this way...ummm..no.. almond creamer, just don't like it Miralax..didn't need it, the colace and benefiber helps me "go" -
1 point
FINALLY on the losers bench!
FluffyChix reacted to CaitMarc917 for a post in a topic
Surgery was earlier today. The pain was somewhat intense after waking up, but it’s being well managed now! I just went for my first walk around the unit and let out some burps. No gas is coming out the other end yet. Keeping ice chips down, and not sure when I’ll move to medicine cups of water but hopefully soon! -
1 point
** 18 DAYS TO SURGERY & 50LBS GONE!!
ProudGrammy reacted to New&Improved for a post in a topic
Getting so excited just got 150lbs lost and coming into the final days to surgery 18 data to go cannot wait it's been a long road.. Hope everyone who has had surgery so far is going well. I'll be going into hospital 10/28 at 11am I think surgery will be after lunch sometime Getting excited maybe a little anxious but hopefully no complications from the RNY. 50lbs gone 80-90 to my end goal -
1 pointHey everyone. Thank you for the words of encouragement! Surgery went well. Hooked up to a morphine drip. The Dr. Also fixed 3 hernias I had! I only knew of the small one in my belly button, not the other two. Still in the hospital room overnight, SOP. They gave me an ounce of jello and it completely filled me up. Fast food on TV MADE ME SICK TO MY STOMACH!! Nausea is so real right now. The stichtes are glue closures. Great insurance no money out of pocket. 2 hours before my surgery the first person of the day canceled since they ate before the surgery so my surgery was at 6am not8. Fast food cravings are gone!
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1 point
Vomiting for days - can't even keep down water
DaisyChainOz reacted to CanadianDreamer for a post in a topic
Sorry I didn't get back to people after starting this post. I went to the hospital and ended up admitted for 12 days. I injured my kidneys due to dehydration. I'm now at home with 3 different types of anti-nausea pills. They determined there is no problem with my surgery (no stricture, no kink, no ulcers), but they don't have a reason why I've been so sick. Thanks everyone for the advise to get to the hospital! -
1 point
Energy fluctuations?
PlanetHopper reacted to RickM for a post in a topic
Have you had any labs done yet (maybe a bit early, but some do them at 3 months,)? One thought is a bit of anemia, either from iron or B12 levels being too low. The other thought is diet - most of us are/were on a low carbohydrate diet by default (low calories, protein emphasis, not much room for other things...) and some take that to greater extremes by following one of the popular diets like Atkins, keto, paleo, etc. under the belief that they will improve weight loss results. When one is being particularly active, low carb diets can yield this kind of result, either overall lethargy, or running out of gas quickly. When on a low carb diet, our glycogen stores (short term energy reserves of carbohydrate) are being kept low, and it takes time to replace it with converting energy from fat - either stored or dietary - so we can wind up running short. It's like only filling your gas tank to half - it may not be a big deal if one is a stay at home sort making few errands, but if one is active and always out and about doing things, then one needs to keep filling up. I never worked to keep carb intake particularly low (or high - I simply ignored it) and never had any particular overall energy issues after the first few weeks. One thing I did run into at about four months was running out of gas after about an hour in the pool (just lap swimming). My RD suggested trying a pre-workout snack/meal that was relatively high in complex carbohydrate, moderate in protein and low to moderate in fat. I played with that and settled on a small sandwich of whole grain bread, meat and cheese, and that did the trick - breaking through that one hour wall. Hypothetically, that provided a bit of a blood sugar rise at about the time that I was otherwise starting to run low (or it was topping up my glycogen supply so that I had enough to go farther.) Note that this made no difference on the days that I did a weight circuit, as I never had any energy problems then, even though those workouts ran upwards of 90 minutes. So different activities can create different demands, so that is something to play with. -
1 pointEveryone's different, but I lost 24lbs in the first month. After that I averaged 3lbs a week, now that I'm almost 5 months out I'm at 2lbs per week which I know I could do better if I was a bit more active. I think in the end you get the results you work for. I signed up for my first half marathon in the spring so hopefully training for that will help me get to my goal and then some 😊
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1 pointI have mine on the 24th and I've lost about 13lbs so far Sent from my SM-G975U using BariatricPal mobile app
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1 point
Doctor vs nutritionist
Amanda.A reacted to Airstream88 for a post in a topic
In my bariatric practice, the Nutritionist is a registered Dietician who specializes in Bariatric patients. Our surgeon defers to her in the areas of what to eat and when. My plan is 4 -5 meals daily at least 3 hours apart. Each meal to have 3 oz protein - eaten first, a multigrain or fruit serving (2 each max per day - not to be eaten at the same meal) and any quantity of green veggies. At 6 weeks I was supposed to be eating at least 800 calories and at 7 months I'm around 1200 or so. Of course it wasn't until 12 weeks that I could fit in anything but the protein and only 1 - 2 oz so I still supplemented with a protein shake daily. At almost 7 months, I eat only real food as I can' stand protein shakes any longer. They make me gag.