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Showing content with the highest reputation on 04/12/2019 in Posts

  1. 3 points
    At 4 months I *thought* I could eat anything because everything was going so easily. I was wrong. Your tolerance can change in an instant. At 2.5 months out you've already tested the waters so now you know they are deep and murky. But honestly Don't worry about everyone else. That's a recipe for unhappiness. Your journey is your own. You *may* likely be required to exercise restraint and control beyond the surgery. Your success *may* depend solely on strictly following the formula your surgeon laid out for you. Same for most of us in the losing phase: Protein, vegetable, hydration/water, log food, exercise & positive outlook. Good luck
  2. 2 points
    I had this, and never really lost my hunger. It's why I'm only down 67 pounds instead of 100 at 8 months out. I got a wake up call when I didn't lose weight at all for several months and I had to start being much stricter. I weigh and track everything I put in my mouth, I don't eat gluten or processed foods, I drink at least 70 oz. of water daily, I eat sugar once in a blue moon (usually a piece of dark chocolate) and I exercise like a fiend. All to make up for those months when the weight should have been falling off of me but I was eating whatever I wanted. It's definitely not too late for you at 2.5 months out. Just go back to your plan, eat slowly, track your calories, and don't chase fullness. We should only be eating until we're satisfied, if we eat to fullness we've already eaten too much. You got this!
  3. 1 point
    jasmineinmymind

    Hardest part

    The hardest part is finding out exactly why people constantly say that surgery is only a tool. I have found that I can eat pretty much anything and I’m only 2 1/2 months out. It’s really hard to realize that the weight is not falling off of me and if I need to lose a lot it’s going to take a massive effort on my part. The surgery was only one part and the rest is up to me. If I don’t go to the gym at least 5 days a week I know my weight will not budge .
  4. 1 point
    I tried something that was too rich for my tolerances.
  5. 1 point
    Venessa  Blair

    Energy levels..

    Thank you, Yes I’m in the preppy liquid diet
  6. 1 point
    Congratulations! Dr. Smolik and his team are a great bunch!
  7. 1 point
    notmyname

    Ask Amy today dealt with WLS

    I'm not coupled, but found this advice column interesting https://www.chicagotribune.com/lifestyles/askamy/ct-ask-amy-04112019-story.html
  8. 1 point
    Wendums

    Hardest part

    I'm 3 mos post op, and still struggle to reach water and protein goals. I just forget to drink, and I'm so sick of protein shakes at this point it's not even funny (although I do manage a premier shake each morning). I also miss being able to eat all I want. Not that I want to go back to doing it, I just miss it sometimes. Like I went to a Mexican restaurant the other day. I nibbled on the chips and salsa, trying not to overdo it for my main coarse, when it came (pork smothered in green sauce/chili verde, beans & rice) I couldn't even get through 2oz. of the plate before I was stuffed. Meat is so dense I can't eat very much of it. The guy kept coming over and asking me if my food was good, if it was ok, because I didn't eat much of it. OMG I wanted to tear into it sooo bad. Those are the moments I miss eating like a fat girl. And then I come back to my senses and realize I'm one of the lucky ones that has received this gift of living my best life. ❤️
  9. 1 point
    MorningLight

    April buddies?

    April 22nd here as well. The best of luck to everyone!
  10. 1 point
    ckramsey71

    Pre-op diet starts tomorrow

    Dayna, my surgery is Jan 4 too! I am 3 days down and the worst part for me was the caffeine headache. Mainly day 2, today was better. Dr Doucette is doing my surgery in Huntsville, Alabama. Sent from my iPhone using the BariatricPal App

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