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Showing content with the highest reputation on 10/22/2017 in Posts

  1. 2 points
    Danny Paul

    Surgery Now or Later? (Poll)

    I'd wait, I have a big family and we get together during the holidays. Since I didn't tell anyone about the surgery I wouldn't want to have to make excuses to my whole family why I wasn't eating or why I was losing weight during the holidays. After the holidays it would just me and the wife and far fewer people I have to explain things to.
  2. 2 points
    BDME

    Chilli

    I am a hot sauce lover. My friends just came over and everyone ordered Mexican. I just had some guacamole, it had a kick to it, I think their were jalapeños in it. My sleeve tolerates it well. I have been eating curry and other milder spices since day one of surgery since my favorite soup is a acorn squash apple curry purée. I haven’t had any trouble yet. I haven’t tried hot sauce just yet. I think I will hold off until I’m out of stage 3 for that.
  3. 2 points
    Hot chocolateeeeeeee...makes note to self. Thanks @jess9395!
  4. 2 points
    RickM

    Doc wants me to lose 26 lbs in 2 weeks?

    Likewise, I suspect that he is giving you a (ultra) stretch goal to see how well you can do when motivated. If he seriously expects you to lose that much that quickly, he is clueless about the obesity problem and I would say goodbye and find another surgeon - there are plenty of them who don't play such games and their patients can be just as successful, if not more so.
  5. 2 points
    Every time you post I feel better about my slow loss. It can get discouraging (although I sabotaged myself last month) and then I remember what a success you are!
  6. 1 point
    Apple203

    Surgery Now or Later? (Poll)

    This is a really good question -- I stand by my comment above, but I totally get waiting until after the holidays, mainly to shield my surgery from others.
  7. 1 point
    Apple203

    Surgery Now or Later? (Poll)

    I would do it tomorrow if I could. I've had TG for quite a few years, but,still, tomorrow.
  8. 1 point
    PrayingForWeightLoss

    Chilli

    Eden30, I am like that too!! I put hot sauce on just about everything. I was sleeved July 28, 2017. I held off using chilli until I got to the normal food stage. I don't remember being told not to have it before then. I just chose to be extra careful. I am having it now almost daily with no problems. I have no reflux issues that some sleevers experience post op. I think that makes a big difference if you have gastric reflux.
  9. 1 point
    1234567890

    Down to 248

    Great job pal! Keep up with hard work [emoji106]
  10. 1 point
    breprih

    Just wanted to share a progress pic

    Get it girl you look great! I'm 5ft 5in as well and your pic has given me something to look forward to!

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