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Showing content with the highest reputation on 07/26/2013 in all areas

  1. 2 points
    Okay, this post is not to bash the newbies or newts (not a newbie/not a veteran), although I can see how it could look that way. My sense of humor is dry/sarcastic and it's hard to convey that in print. I thought I'd start compiling some of the most commonly asked questions I see posted on weekly basis, just to show that you are not alone with your thoughts and concerns. Will all my hair fall out after VSG? "Individuals don't begin to notice the increase in hair loss when showering or brushing the hair until about three months post-surgery. Although the resting hair is being pushed out of the scalp by new hair that is already growing, it can take anywhere from about six months to a year for the hair to return to its normal fullness. Individuals who have undergone gastric bypass or other operations of the digestive tract designed to reduce obesity are more prone to hair loss post-surgery. This is due to the reduced intake of food in the weeks and months immediately following these procedures. The body needs an adequate amount of proteins and vitamins to maintain hair production. Protein-enhanced shakes are often recommended for these patients as a substitute until solid food can be better tolerated. Hair loss related to surgery typically reverses itself without any medicinal intervention or the need for over-the-counter hair loss tonics or treatments. However, maintaining a diet rich in protein and iron is believed to help promote and speed up healthy hair growth. Suggested foods include salmon, beans, eggs, spinach, broccoli, nuts and whole-grain cereals. Avoid foods that can inhibit hair growth, such as those that contain high levels of caffeine and fat." Losing Hair After Surgery | eHow.com http://www.ehow.com/...l#ixzz2Maz1GjQH Can I take my leftover stomach home in a jar? Man, what kind of sickie... um I mean, that's a very astute question. I didn't ask my doctor about it, but from what I've read, it's considered medical waste and a biohazard in the U.S. So you can't have it as a trophy or to tan and make a beanie out of it. If you're having surgery out of the country, then they may let you take it home, just be careful going through customs. If they ask about it, just tell them you found proof that the Chupacabra exists in Mexico. Can't I do this with out the surgery? You know, eat the crazy small amounts and still lose weight? Why isn't that ok? You can eat the small meals to lose weight, and it is okay. I just couldn't live that lifestyle for very long. It was a non-stop battle to keep myself from eating more. How did you choose your doctor, how much did it cost, and how did you pay for it? I don't want to recommend my doctor, since I wasn't happy with the aftercare, but I paid about $5k between the doctor and hospital. I put it on a credit card and will have it paid off before the end of the year. I found my doctor by calling my insurance company and getting a list of approved WLS doctors. I did a Google search for each doctor and read the reviews before choosing my surgeon. Do you regret having WLS surgery? I do not regret it for a minute. Even with all the discomfort of the 1st 10 days, I am very happy with the result. Food is no longer the focus of my life and I love sitting at a buffet restaurant knowing that I will only eat about 1/4 plate of food. What do I need to pack for the hospital? Here is a long list of suggestions on things you might want to consider taking with you. http://www.verticals...surgery-thread/ How soon after surgery can I start drinking alcohol? I'm sure every doctor has their own recommendations, but my doctor said wait 6 months post-surgery before drinking alcohol again. I'm not a big drinker to begin with, so I didn't miss alcohol. But I did drink about 2 oz. of Tequila at month 6 or 7 and was buzzing immediately, more so than I would have been pre-surgery. So, if you're going to start drinking again, just be aware that it may take less alcohol to impair your system. :-)
  2. 2 points
    It's almost getting to be a routine. Veg soup and Protein at every meal. An SF popsicle to wash down dinner. Yesterday was the first time I didn't need a nap and was alert, and productive throughout the day. The previous few days, I'd really started to worry about how I was going to work because I couldn't string two thoughts together and all I wanted was a nap. It's funny, I'm not really hungry, but today, I want to BITE into something--or someone, when I'm feeling cranky I haven't been as cranky as I thought I would be--but I want to CHEW something. I feel grateful that I have this opportunity to do something that seemed impossible, and win at it. It sends me into surgery with a feeling of power and control. And I need that. Being--or feeling--powerless over my weight for all these years really affects my self-image. I don't feel this helpless about anything else in my life. Tomorrow, we drive 11 hours to go to my ex-husband's wedding reception. Then Sunday we do it all over again, except in reverse. I can't eat anything at the reception. R and I will just have to have our shakes before. He's in the kitchen, getting the "travel soups" ready. Anyone who says this is the easy way out has no idea what they're talking about. I have a feeling i will be saying this with even more vehemence after the surgery when I'm in pain But hey, 7 days down, and I'm still on track. Yay me!
  3. 2 points
    Ok so I am a new person on this site, I have never blogged and I have no idea what I am doing but what heck! So here I go... In the beginning I was a normal sized baby and kid... Puberty hit and curves came out and kept going and going and going... Now 37 years later I go to my dr's office and the nice PA who weighs 95 lbs soaking wet says have you ever considered weight-loss surgery... I wanted to ask her if she ever considered eating a quarter pounder but I refrained... However rude she was it did get me thinking and I started researching. First thing I learned - I had to quit smoking... Damn it. I love smoking but I knew it was horrible for me and my babies (9 and 6) both hate that I smoke... So got a prescription for Chantix and two weeks later smoked my last cigarette on April 23. Step one completed! Next I started looking into what I had to do to get my insurance to pay for this crazy idea... First thing is get an approved surgeon. Looked at all the websites of the surgeons and randomly picked one. Next I set up an appointment and watched an online seminar. I got a letter of approval from my dr, had a mental evaluation done (that was fun), had a sleep study done and got a CPAP, and now I am just waiting for approval. I am starting to get a little nervous with this whole waiting thing... I am the type of person who gets an idea in their head and goes for it... I push and push till I get what I want and waiting is not my thing... I just want to get it done so I can get started with the rest of my life! I am going to try and do an entry every couple of days to let you know where I am at and basically so I can just keep track of everything that happens along the way
  4. 1 point
  5. 1 point
    Shrinking_Lola

    before And after 3 months

    From the album: Monthly progress pics

    Pic of the left was 2 days post op, on my way home from Surgery and the pic on the right was taken 7-25-13!!
  6. 1 point
    LifetimeLoser

    2 months out, down 45

    wow. it has been that long already? wow how time flies. I think that is the greatest thing to come out of having surgery. I feel, for the first time, that my weight goal is attainable and maintainable. Keep going sistah!
  7. 1 point
  8. 1 point
    SusieAlwaysQT

    6 months post op

    From the album: After Pictures

  9. 1 point
    That's my secret too, I bake, then I give it away!!
  10. 1 point
    Just a few notes on some of the changes I've noticed in myself over the last 9 weeks post-op. 1. I eat when I'm hungry now, don't really look forward to the "full" feeling or have a "taste" for anything in particular anymore - lovin' it. I use to get these overwhelming cravings for a certain taste (especially Whataburgers), they're gone now. 2. I do enjoy what I eat and sometimes I still catch myself trying to eat just one more bite, but I know I'll be feeling sick if I do. It takes time to learn the new "full" signals. 3. I feel satisfied and I get a small thrill seeing how little I actually eat now. Although sometimes, I catch myself trying to finish that last bite - even though I'm full. I've learned to leave it on the plate. 4. Once my staple line swelling went down, I was able to increase my eating to about 4oz per meal, and did start feeling more "normal" after the 2nd week, but it wasn't until about week 6 that I was back at my old energy levels. 5. I can eat pretty much what I want and walk away without gorging myself. I have always been able to take or leave stuff like cakes and cookies. Rice, pasta and potatoes were (I almost wrote "are") my thing. But I can easily pass up most starches now. Although pasta triggers my hunger cravings and I have to stop myself from overeating and making myself sick. 6. My feelings or attitudes has changed incredibly about food. Don't really care about food anymore. I have no "flavors" I desire. So I eat my own concoction of shredded grilled chicken, re-fried beans, cheese and salsa almost every meal - for the past month. 7. There isn't anything that I "want" to eat anymore. I am so happy with my restriction and I don't miss anything, no food cravings, nothing I miss. And there is no food that I couldn't eat at the 3rd or 4th week. It may cause some stomach upset, but if I eat it slowly, I can eat it if I want. However, I do miss being able to chug 16oz of icy cold Crystal Light. 8. I can still eat spicy foods (curries, peppers, etc). I eat salsa almost daily and I found this sweet/spicy dip made with Greek yogurt that I like - very warm. I find it weird that the thing that bothers my stomach the most is healthy fibrous foods, like grape skins, bananas, apple peels, and pineapple.

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